How To Tell If Garlic Has Gone Bad
Garlic might have a longer shelf life than other vegetables out there, but garlic doesn't last forever. Here's how to tell if your garlic should be tossed out.
Read MoreGarlic might have a longer shelf life than other vegetables out there, but garlic doesn't last forever. Here's how to tell if your garlic should be tossed out.
Read MoreThough it can suffer from a bad reputation, gas station hot dogs have plenty of redeeming qualities that make it a nostalgic classic.
Read MoreMany Costco Kirkland products are made by high-quality, big-name manufacturers. So who makes the retail warehouse's well-reviewed tortilla chips?
Read MoreSome cooks swear by oiling the pan when cooking steak, while others oil the meat. What does each accomplish, and which is the better of the two?
Read MoreIf you want to take your favorite savory dishes to the next level, try elevating them with the smoky, rich, and earthy flavor of smoked paprika.
Read MoreThe process of making a cup of matcha is a little more complex than just adding hot water. Here's why matcha powder is rarely packaged in tea bags.
Read MoreGluten-free desserts are often dense and dry. But there's one Trader Joe's offering that's actually so good, it's hard to believe it has no gluten in it at all!
Read MoreThose almost-empty jars of jam likely have fruity bits still stuck onto the glass. Don't throw away these jars: The jammy leftovers can transform your lattes.
Read MoreAttention, cheese-lovers: We explore different types of mozzarella cheese, from burrata to alternative milk varieties, and how each one is best used.
Read MoreThe next time you're stopping by a fast food joint to eat, there's one thing you should keep an eye out for - and if you see it run far, far away.
Read MoreArby's has broken world records for its advertisements in the past, but has it ever broken one because of its twisty, spicy curly fries? Read on to find out.
Read MoreThere are many different styles of Mason jars to choose from for storing leftover food, and straight-sided styles are the freezer-safe option.
Read MoreCracker Barrel's Southern Fried Chicken would pair perfectly with an ice-cold beer. But what alcohol is available to order at this chain restaurant?
Read MoreTrader Joe's has no shortage of fan-favorite salad dressings. We took to the grocery store chain to round up and rank some of the most popular options.
Read MoreIf you ask Giada De Laurentiis, there's one underrated salty, umami ingredient that everyone should really be cooking more with. Read on to find out more.
Read MoreOreo pretty regularly releases new and exciting flavors, with many being limited time deals. Oreo's latest flavor, though? It's a true first of its kind.
Read MoreThe old wives' tale would have us throw spaghetti noodles at the wall to see if they're ready for eating, but is there any truth to this messy advice?
Read MoreIn the U.S., "The Great British Bake Off" is called "The Great British Baking Show," and it's not because of language nuances but rather a trademark issue.
Read MoreSo you like pickled onions but aren't sure how to use them? Great for breakfast, lunch, dinner, and snacks, they're more versatile than you think.
Read MoreTrader Joe's blood orange soda is perfect for anyone seeking an easy and affordable way to add complexity to their cocktails and other drinks at home.
Read MoreSure, you can buy meats and cheese in the regular grocery store aisle, but why not stock up at the deli counter instead? It's well worth it.
Read MoreIf you want to make an Italian soda yourself at home, luckily it's pretty easy. Here are the two ingredients you'll need for a classic Italian soda.
Read MoreIf you're a bourbon fan, chances are you have a few open bottles. Here's how long the spirit stays tasting its best for after opening, and how to best store it.
Read MoreThere's a dizzying variety of pots and pans to choose from, but we got an expert to narrow it down to five absolute essentials that every home cook should have.
Read MoreIf you want to make delicious pork carnitas at home but you don't know which cuts to choose, here's what you should do according to a professional.
Read MoreYou might not think twice before ripping out a new sheet of aluminum foil, but have you ever wondered whether or not you could just reuse the old one?
Read MoreIf you're the kind of person who prioritizes protein, then you need to add one particular ingredient to your overnight oats. Here's what to know.
Read MoreIf you're skeptical about your bourbon, there are some signs that you can look for. Here's what you need to look out for in your bourbon's packaging.
Read MoreMcDonald's Filet-O-Fish standardly comes with tartar sauce, but there are plenty of sauce swaps worth trying to give the classic sandwich a flavor boost.
Read MoreThough it may seem like an insane luxury, you can actually make your very own black truffle butter at home for a reasonable price.
Read MoreBeer gardens and beer halls have plenty of things in common, but a few key details set them apart. Here's how to know which one you're imbibing at.
Read More