How A Victorian-Era Drink Led To The Invention Of Ginger Ale
Though our modern ginger ale is known as a mild soft drink, its Victorian origin story tells of a much spicier, more alcoholic drink.
Read MoreThough our modern ginger ale is known as a mild soft drink, its Victorian origin story tells of a much spicier, more alcoholic drink.
Read MoreWhat makes a rolling boil different from a simmer or a regular boil? Here's how to avoid messing up your recipes that call for water at a rolling boil.
Read MoreHave you ever wondered why Mott's fruit snacks feature a gummy that's clearly a vegetable? Believe it or not, the carrot gummies are no mistake.
Read MoreSNAP allows people to buy groceries and food with its Electronic Benefits Transfer (EBT). And sometimes, you can even use it at McDonald's.
Read MoreCostco is the perfect place to shop when you need a lot of something, but sometimes the warehouse surprises with eccentric food items you wouldn't expect.
Read MoreTuna dishes are everywhere in Japan, but not everyone is familiar with these meals in the Western world. Here are 13 of the most common you'll find.
Read MoreIf you prize your tastebuds and authenticity, avoid ordering this appetizer dish at real Italian restaurant. It's probably not fresh anyway.
Read MoreFor chocolate fans, consuming the delicious dessert is a rewarding experience. But there's a way to taste it like an expert in order to appreciate it fully.
Read MoreYou've probably eaten Vienna sausage at a gathering at some point, served on a platter alongside other treats. But what exactly is it made of?
Read MoreSeparated by the use of chemical additives, whether you use bleached or unbleached flour can affect your baked good in a specific way.
Read MorePurified water isn't the same as spring water, and some people would suggest against buying it entirely. And there are some big reasons for this argument.
Read MoreTo give your favorite weeknight pasta recipe an extra punch of protein without changing anything else up, reach for this alternative type of pasta.
Read MoreFast food chains are notorious for cutting corners, and one corner that's often cut is egg quality. Here are the chains that use the real thing.
Read MoreProfessional quality doesn't have to mean an eye-popping price tag. Celebrity chef David Chang has a knife recommendation for budget-minded chefs.
Read MoreCarl's Jr. is already a pretty affordable fast food option, but there are ways to stretch your money even further by following a few simple tips.
Read MoreReusable water bottles are an excellent way to stay hydrated with less environmental impact, but they need to be cleaned more often than you think. Here's how.
Read MoreSpumoni may look fancy, but making this layered Italian treat at home is surprisingly simple. Here's how to create this delicious but simple dessert.
Read MoreFor the ideal sauce-to-pasta ratio, pay attention to the type of sauce being served. Here's how much sauce you should serve with your pasta.
Read MoreWhile tequila is used in many cocktails, wine usually isn't. It's why you must try this devilishly inspired version of a classic cocktail that combines the two.
Read MoreThere are both sweet and savory oatmeal recipes out there, and the same logic can apply to cookies: Here are the best ways to make savory oatmeal cookies.
Read MoreWhen it's time to give your kitchen cabinets a deep cleaning, here are the best ways to remove that sticky, grimy dirt that's accumulated on their surface.
Read MoreTwo popular methods for brewing a cup of coffee at home are using a French press or a standard drip coffee maker, but how exactly are they different?
Read MoreOver-easy eggs are a breakfast staple, but it's hard to know when they're ready to flip. Luckily, there's an easy way to determine this and get perfect eggs.
Read MoreIf you have leftover tequila, try incorporating it into your dinner. Here's how tequila butter can spice up your grilled meats and veggies.
Read MoreIf you're looking for a healthy snack that doesn't require a ton of time in the kitchen, tomato chips are a great option. They're ready to eat within minutes.
Read MoreMozzarella sticks are as simple as they are delicious, but when it comes to keeping that delicious cheese from oozing, you’ll need to prepare them correctly.
Read MoreIf you want to breathe new life into your leftover soup, consider turning it into a rich pasta sauce perfect for an easy weeknight dinner.
Read MoreHawaiian pizza has been contentious since its debut in 1962, but Germany's Toast Hawaii married ham and pineapple years before the controversial pizza existed.
Read MoreCandied bacon is a nice, sweet twist on already delicious snack, but adding your favorite bourbon to the recipe can take it to the next level.
Read MoreIf you want to evaluate your options for gluten-free fast food, this list offers a primo list of the top contenders with allergy-sensitive menu items.
Read MoreThere's nothing like a piece of perfectly fried food, and replacing your deep fryer's oil as needed is key to ensuring your meal cooks properly.
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