Give Frozen Fries The Love They Deserve With This Unexpected Cooking Method
Frozen fries can taste just as good as the fresh kind, and there's one unexpected way of cooking them that guarantees a distinct, authentic flavor.
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How To Pair Tequila And Steak
While you might be used to pairing red wine and steak, here's what an expert has to say about enjoying your prized grilled and seared beef cuts with tequila.
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Are Pizza Chains Considered Fast Food?
When you imagine fast food, places like McDonald's or Taco Bell come to mind, but what about pizza chains? We definitively answer if they're fast food or not.
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Matcha Works Surprisingly Well In Sangria. Here's How To Add It
You may think matcha can only be a tea, but this creative infusing of matcha into sangria is a delicious way to flavor and caffeinate the wine-based cocktail.
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13 Ways To Functionally Decorate Your Kitchen Island
We gathered up ideas from several experts on ways to decorate your kitchen island so that it looks welcoming and stylish but remains functional.
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12 Ways To Enjoy Baked Beans Beyond Cookout
Canned baked beans can be used for so much more than just a side dish at a cookout. Take a look at all the ways you can add baked beans to your meals.
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Pickle Salsa Is Going To Be Your New Favorite Condiment
Pickle salsa is the tangy, crunchy twist you didn’t see coming. This surprisingly delicious dip pairs with everything from tortilla chips to grilled meat.
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Make The Best Lasagna Soup Of Your Life With This Game-Changing Noodle Trick
If you're making lasagna soup, it can be tough to get the texture of the noodles just right. Try this cooking hack to ensure the best lasagna soup ever.
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This Small Brand Makes The Best Chocolate Milk We've Ever Tasted
Some store-bought chocolate milks are better than others, but this one is surely the best. Here's why you should consider trying this small brand.
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A Buttery Biscuit Is The Bread Swap Your Burger Needs
If regular buns just aren't cutting it for you anymore, try making your favorite biscuits and slapping some patties and toppings in between them.
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Amp Up Your Bourbon Cocktail With A Pickle Juice Twist
Shots of bourbon are often accompanied by a pickle juice chaser, so why not combine the two in a pickleback cocktail? Here are tips for mixing one up.
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The Fresh Ingredient That Gives Salsa Verde A Brighter Flavor
There are a couple of different ways to approach a salsa verde recipe. But for best results, you won't want to skip this key ingredient. Here's why.
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Top Off Your Next Glass Of Red Wine With A Scoop Of Ice Cream And Taste The Magic
There's something special that happens when you combine red wine with a scoop of your favorite ice cream. Here's what to know about the frozen boozy beverage.
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The Overlooked Role Water Minerality Plays In Your Coffee's Flavor
Serious coffee, drinkers take everything from beans and grind to the roast into consideration. But have you ever thought about the minerality of your water?
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How To Maximize Kitchen Storage With Cubbies
You can get significantly more space out of your kitchen storage with just a few simple additions, and cubbies are key among them. Here's how to use them.
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5 Mistakes To Avoid When Making A Matcha Latte
Looking to try your hand at making the perfect mug of matcha latte at home? Be sure to avoid these five mistakes, so you can enjoy the perfect cup with ease.
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5 Interesting Ways To Use Starbuck's Cherry Crunch Drink Topping
Cherry fans, take note: The Starbucks cherry crunch topping offers a new way to give your order a fun, fruity twist. Here are five drinks to try it with.
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McDonald's Fries In This Country Have Way Fewer Ingredients Than In The US
Everyone makes french fries a little different. For example, this country's McDonald's uses fewer ingredients than McDonald's in the United States.
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How To Get The Most Out Of Red Onions Without Sacrificing Any Flavor
Red onions are perfect for topping a wide range of dishes, but there are a few keys you need to know when preparing them to get the best flavor.
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Bring A Meaty Flavor To Baked Beans With Chopped Bologna
Sure, you could use ham or bacon to add meaty flavor to your baked beans. But premium bologna could bring a whole lot of flavor and affordability to the table.
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Ceremonial Or Culinary? How To Pick The Right Matcha Every Time
Ceremonial or culinary, what's the difference in matcha tea quality? Here's what you should know about each, and what qualities to look for before you brew.
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The Unexpected Condiment That Might Completely Change Your Next Bowl Of Ice Cream For The Better
Although this pairing is a bit unusual, the sweetness of ice cream pairs well with this salty condiment. Here's why you should put it on your ice cream.
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Every Olive Garden Appetizer, Ranked
There are no bad options among the appetizers available at Olive Garden. But after we sampled every one of them, a few rose to the top as favorites.
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The Spicy Ingredient You Should Be Using To Season Fresh Tuna
Fresh tuna is one of the most versatile proteins to cook with. To give the fish a major boost in the flavor department, reach for this spicy ingredient.
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12 Absolute Best Coffee Shops In Nashville
Craving a cup of joe in Music City? You have plenty of options to choose from. These are the best coffee shops and cafes to explore in Nashville.
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The Problem With Storing Small Appliances On Your Kitchen Island
A kitchen island is great for food prep or sitting down for a quick bite, but resist the urge to use it as a landing spot for all your small appliances.
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Our Favorite West Coast Grocery Store Chain Isn't The Trendy Erewhon
There are plenty of buzzy West Coast grocery store chains that garner plenty of attention, but only one truly stands out above the rest. Here's what to know.
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The Answer To An Easy DIY Cookbook Stand Is Hiding In Your Closet
Cooking with an open cookbook on the counter can be a frustrating and messy experience. This unexpected DIY book stand hack keeps your cookbook above the fray.
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9 Of The Best Baking Tips We Learned From The Great British Bake Off
There's loads to learn when it comes to baking, so we've rounded up of some of our favorite baking tips from "The Great British Bake Off" from over the years.
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Never Miss This Step When Using Beef Neck Bones To Create A Hearty Gravy
If you're making a delicious beef neck bone gravy, you won't want to skip this important step. It'll help create a recipe that's as perfect as it is tasty.
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Are Fast Food Dollar Menus A Thing Of The Past?
If you're old enough, you probably remember the dollar menus that fast food restaurants offered, allowing you to eat a hefty amount for a cheap price.
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