Winter Woods Espresso Martini Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
1 Serving
Ingredients
  • 1 ounce espresso, cooled to room temperature
  • 1 ounce bourbon
  • 1 ounce Kahlua
  • ½ ounce maple syrup
  • Pinch of smoked sea salt
Directions
  1. Fill a cocktail shaker with ice.
  2. Add espresso, bourbon, Kahlua, maple syrup, and sea salt to shaker.
  3. Cover and shake vigorously for at least 20 seconds or until shaker is coated with a layer of frost.
  4. Strain into a chilled glass.
  5. Lightly smack rosemary against palm to release natural oils and use to garnish the drink.
  6. Serve immediately.