To turn tater tots into "bread" for a grilled cheese, arrange six thawed tots in two lines of three in a pan on the stove. Gently press down on them with a spatula.

Once they flatten to ½ inch thick, stick together, and start to brown, put some cheese on one patty and cook until the cheese melts. Then, put the other patty over the cheesy one.

To include frozen tater tots in your breakfast bake, start by placing the frozen tots in the bottom of a baking dish. Then, add a layer of your favorite ingredients.

Next, pour a mixture of eggs, milk, salt, and pepper over all the ingredients. Lastly, bake it all in the oven until the eggs are set and the tater tots are golden and crispy.

To transform the side dish into a breakfast treat, place a layer of frozen tater tots on a preheated and cooking spray-coated waffle maker's surface and close the lid.

Cook the tots until they are golden brown and crispy. You can serve these crispy tater tot waffles with your favorite breakfast accompaniments, like eggs, bacon, and cheese.

To make tater tot nachos, a.k.a. “totchos,” bake a batch of crispy tater tots, spread them on a baking sheet, and sprinkle generously with cheese and other nacho toppings.

Bake until the cheese is melted and bubbly. Once done, drizzle with sour cream, salsa, and guacamole for an extra burst of flavor and serve as a tasty appetizer or a fun snack.

To make some tasty pizza potato bites, arrange frozen tater tots in one layer to create the "crust." Spread marinara sauce over the tots and sprinkle with cheese.

Then, scatter all your favorite pizza toppings over the cheese-covered tater tots. Lastly, bake the whole thing in the oven until everything is hot, bubbly, and golden brown.