Reinvent Your Sandwiches With These Simple Bread Swaps
NEWS
By LYLA PORTER
Focaccia
Swap out ciabatta rolls for focaccia, as it offers an alternative to traditional sandwich bread with an airy texture and toppings like herbs and sundried tomatoes.
The bubbles leave pockets that can be filled with spreads like pesto, mayo, and mustard. Try a mortadella focaccia sandwich or a vegetarian one with roasted peppers and eggplant.
For a protein-packed PB&J, make it with French toast. The bread is soaked in egg, milk, vanilla, and cinnamon mixture and then fried for a moist and filling breakfast.
Croissants are a great choice for breakfast sandwiches with egg, bacon, and cheese. The buttery, crispy exterior pairs excellently with any breakfast sandwich.
An excellent breakfast sandwich hack involves making an 'egg in a basket' where a fried egg is cooked right into a piece of bread with a small circle cut out.
Assemble the sandwich with cheese and your favorite ingredients like bacon or avocado for a delicious, mess-free meal with the yolk perfectly in the center.