Faicco's

Located in NYC, Faicco's Italian Specialties is known for its “Italian Special” sub, made with ham, capicola, prosciutto, soppressata, mozzarella, veggies, oil, and vinegar.

Anthony & Son

Brooklyn’s Anthony & Son went viral for its sub called “The Godmother.” It's made with soppressata, prosciutto cotto, mozzarella, veggies, oil, vinegar, and mayo.

Lioni Italian Heroes

Lioni's popular Italian sub in NYC, the "Little Italy," features salami, sweet capicola, mortadella, lettuce, tomato, olive oil, and vinegar.

Mike's Deli

“The Big Mike Combo” from Mike's Deli in the Bronx is a must-try. The Italian sub has mortadella, ham, salami, soppressata, and provolone — you can opt for add-ons.

Rosticceria Rossi & Sons

“The Import Mix” from Rosticceria Rossi & Sons in NYC is made with a variety of meats, cheeses, veggies, olive oil, vinaigrette, and Sicilian olive salad.