What Are The Best Scrambled Egg Alternatives For A Vegan Breakfast?
Many breakfast staples star eggs, and there are a variety of ways to substitute that flavor and texture in a vegan context. These are our favorite alternatives.
Read MoreMany breakfast staples star eggs, and there are a variety of ways to substitute that flavor and texture in a vegan context. These are our favorite alternatives.
Read MoreBefore you make your next outing to Texas Roadhouse, you should know about the absolute best cut of steak on this restaurant chain's entire menu.
Read MoreFast food of the '80s is a phenomenon that many still cherish as a golden era, and the unique menu items and marketing strategies of the era helped define it.
Read MoreIf you're looking for a new way to upgrade your favorite cocktail, you might want to try using browned butter, the rich complement your drink needs.
Read MoreHomemade pasta is super simple to make, but you will need a space to dry those noodles before cooking. Fortunately, it's very easy to improvise a drying rack.
Read MoreCoors Light may be the most notable beer produced by the Colorado-based brewery, but Coors Banquet is worth giving a try. Here's what you should know.
Read MoreThere are a number of Trader Joe's frozen pizzas and flatbreads to choose from - and some are certainly better than others.
Read MoreYou've likely heard of using a sous vide to cook the juiciest steak ever, but did you know you can also sous vide hamburgers? Here's a few tips to get started.
Read MoreLaunched by young entrepreneur, Max Feber, this cold brew coffee company lured in several "Shark Tank" investors back in 2019.
Read MoreEuropean chocolates are beloved the world over, but they're not always available (or are too expensive) to buy in the U.S., except at one grocery store chain.
Read MoreWhiskey comes in all kinds of varieties. So, which type makes the perfect pickleback shot? We spoke with WhistlePig's chief blender Meghan Ireland to find out.
Read MoreMimosas are a delicious cocktail for any Sunday brunch. If you want to make mimosas at home, take a look at the best Champagne and sparkling wines to use.
Read MoreChicken wings are the ultimate party food since they're easy to make and enjoy, but you can actually make them even easier with these two ingredients.
Read MoreDo you love Arby's curly fries and want to level them up a bit? Try this fun hack to turn your already delicious side into a loaded curly fry meal.
Read MoreIf you want to give your tuna salad a deliciously bright and spicy upgrade, all you need to add is this one pickled ingredient. Here's how to use it.
Read MoreCooking prime rib can take hours or even days with prep. So how do restaurants get it right every time? It comes down to the cut, sear, and expert technique.
Read MoreBiting into a soggy BLT sandwich is hardly a pleasant experience. But if you place your tomato slices the right way, you can avoid this unappetizing outcome.
Read MoreThere are a variety of glasses for different types of drinks, but you can level up your cocktails by presenting them in a simple soda can.
Read MoreTrimming fat from your steak can enhance flavor and reduce calories, but overlooking this rule that can make a significant difference in your meal’s quality.
Read MoreWhen it comes to bourbon, the variety of terms can be intimidating, but here's what you need to know when choosing between a single- and double-barrel.
Read MoreAfter trying all of Olive Garden's four soup options, there was one menu item that stood out as something we wouldn't try to order ever again.
Read MoreIf you love Chick-fil-A's iconic chicken nuggets, you might be able to find a dupe at Costco. But do the Costco nuggets really hold up to the comparison?
Read MoreWondering whether or not an oatmeal cookie is safe to eat if you're avoiding gluten? Here's everything you need to know about gluten and oatmeal cookies.
Read MorePizza and flatbread: both delicious, both durable toppings transport, and both flat. But there are also some differences between the two. Here's what to know.
Read MoreSchnitzel can be made with veal, chicken, or pork. When using pork, which cut offers the best flavor and classic texture? Here's the lowdown.
Read MoreBourbon can be your go-to spirit for a simple, refreshing cocktail, as this convenient recipe requires only a trio of ingredients before it's time to sip.
Read MoreArby's is famous for its juicy roast beef sandwiches, but the method which they use for their slow-roasted beef has been somewhat controversial.
Read MoreThe texture and consistency of cottage miss the mark for many foodies, as it's quite different from most other cheeses. Does it even melt?
Read MoreMcDonald's is known for its popular beef selections. However, more chicken options may be coming your way soon enough. Here are the meals to look out for.
Read MoreThere's much confusion surrounding pork and whether it's supposed to be red meat or white meat. But at the end of the day, it's technically red. Here's why.
Read MoreMatcha cold foam is a deliciously frothy way to add flavor to your Starbucks drink. So, which order works best with this creamy matcha topping?
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