These Whiskey-Infused Wieners Bring Vintage Flair To Your Party Spread
Long live the cocktail weenie. If you're a fan of the diminutive dogs, you should start upgrading your wiener eating experience by giving them a booze infusion.
Read MoreLong live the cocktail weenie. If you're a fan of the diminutive dogs, you should start upgrading your wiener eating experience by giving them a booze infusion.
Read MoreWith a history closely interlinked with the city of New Orleans, this rye whiskey and Peychaud's bitters-laced cocktail has a sprawling origin story.
Read MoreIf you find that you've taken your cocktail too far with the bitters, don't panic. One simple addition will make it taste smooth again.
Read MoreThough they both can seem like interchangeable clear liquors to use in a cocktail, vodka and tequila have very different histories, flavors, and uses.
Read MoreIf you accidentally mix a drink that's too sweet, don't worry. There's a common cocktail ingredient that offers a simple fix while elevating its flavor profile.
Read MoreBelieve it or not, it's possible to elevate the delicious (and convenient) canned espresso martini with the addition of just one ingredient.
Read MoreAfter a long wait, American Single-Malt Whiskey is an officially recognized term. Here's what that means for the future of American whiskey.
Read MoreKey lime pie and margaritas have a sour citrus fruit in common, but have you ever thought of combining the two for a boozy dessert? Here's how to marry them.
Read MoreWhat's better than a PB&J after a long day? A drink that tastes like one. Combine peanut butter whiskey and fruity liqueur for a boozy match made in heaven.
Read MoreAerating your tequila can take it to a new level, just like it can with a glass of wine. There are some simple hacks to do it quickly and effectively.
Read MoreWhether you're hosting a party or prepping for one, making multiple cocktails at a time can save you lots of it. Here's how many a shaker can handle at once.
Read MoreRye whiskey and bourbon may share many similarities (they are made in similar ways, after all), but they have clear, distinct differences in flavor.
Read MoreFrom stiff spirit-forward drinks to fruity tropical creations and elegant bubbly libations, these are the backstories behind 14 classic cocktails.
Read MoreMocktails are a fun and delicious alternative to cocktails that have their own unique mixing concerns. As such, take care not to make this one big mistake.
Read MoreThough it may seem like an ingredient best left off the bar cart, bone broth can bring surprising depth to your savory cocktails.
Read MoreWhiskey is one of the most in-demand spirits in the world, but which country produces the most of it?
Read MoreWhile it's true that all whiskey is made from grains, the answer to whether whiskey is gluten-free isn't quite as simple as you might think.
Read MoreIf you're a fan of coffee-flavored liqueur, you need to be aware of the best storage practices so you can stretch out its shelf life.
Read MoreYour whiskey bottle is littered with labels that all mean different things. Here's what a whiskey age statement means for your spirit's flavor.
Read MoreWhile you might think they can be used interchangeably, "whiskey" and "whisky" both have different usages that you should know before you write them out.
Read MoreThough there's a certain level of prestige attached to the term "small batch," whiskeys with this label need to be examined closely.
Read MoreThere are tons of botanical flavors packed into a glass of gin. Here's how to get the fullest experience when you're sipping it.
Read MoreThough you probably know maraschino cherries as a neon red, sugary cocktail topping, the beloved maraschino cherry wasn't always how it is today.
Read MoreSavory cocktails are the new best way to enjoy an adventurous drink, and barbecue sauce is the unexpected cocktail ingredient you need to try next.
Read MoreJapan makes many kinds of unique alcoholic drinks, not just sake. One "forgotten" type getting more attention is a whisky packed with umami flavor.
Read MoreTaking a shot of tequila with salt and a lime is a fun process, especially when drinking with friends, but why are tequila shots served this way to begin with?
Read MoreThe largest gin collection in the world is a paradise for lovers of the botanical spirit. It hosts rare, expensive, unique, and otherwise noteworthy varieties.
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