The Definitive Guide To Nutmeg
From where nutmeg is grown to which recipes it works best in, we're here to tell you all about this warm, earthy, underappreciated pantry staple.
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What Hospital Food Looks Like In 13 Countries
Does anyone love hospital food? Perhaps not, but you might be surprised to see what it consists of outside the United States in countries around the world.
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What Is Calamari And What Part Of The Squid Is It?
While most foodies have tasted calamari, many are out to sea when it comes to its history, and how to find it, cook it, and store it. We've got you covered.
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14 Secret Ingredients For Ridiculously Good S'mores
S'mores are a classic summertime treat, but you can go beyond just chocolate, marshmallows, and graham crackers. Try one of these "secret" ingredients instead.
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14 Storage Tips For Longer-Lasting Watermelon
Enjoying tasty watermelon starts with picking the best fruit and knowing where and how to keep it stored until you're ready to eat it and once it's been cut.
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Bobby Flay Grilling Tips To Impress Everyone At The Barbecue
Looking to impress your summer barbecue guests with flavorful recipes? Celebrity chef and restauranteur Bobby Flay is the ultimate grill master to turn to.
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Your Guide To The Perfect Picnic
Picnics are much more than simply eating outside. We've got tips for packing, serving, and enjoying the perfect outdoor meal with your friends and loved ones.
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9 Unique Winery Experiences In Napa And Sonoma Valley
Napa Valley and Sonoma Valley, home to some of the best wineries in the world, have no shortage of unique experiences. Here are some of the best ones to try.
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12 Mistakes That Are Killing Your Poached Eggs
A well poached egg may seem like a simple task, and yet, there are many ways it can go wrong. Here are some mistakes to avoid when poaching eggs.
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12 Tips For Brand New Vegetarians
Transitioning to a meatless diet can be overwhelming, especially in the kitchen. Here are some cooking tips to help new vegetarians make the switch.
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10 Unexpected Foods You Should Be Grilling
Just because you like grilling doesn't mean you have to stick with only steak. Here are other fun options to help make your next summer barbecue even better.
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13 Tasty Hidden Gems At Cracker Barrel's Old Country Store
Known for homestyle American classics, Cracker Barrel is full of gems that you may not have heard about. Here's a sample of delicious dishes to try next.
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The 14 Best Mixers For Your Tequila, Ranked
If you want to branch out from your usual margarita, we've come up with a solid list of your best options for mixers for tequila that you're sure to enjoy.
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Ingredients That Will Take Canned Beans Up A Notch
There are many ways to amp up the flavor of canned beans, and it starts with ingredients. Here are some that will take your next meal at home to the next level.
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12 Creative Ways To Use Up Leftover Watermelon
Find yourself sitting on an ample supply of watermelon? We've got several juicy tips to help you make the most of the leftover summer treat.
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12 Easy Ways To Upgrade Frozen Dinners
Frozen dinners may not be the tastiest of meals, but they are affordable and convenient. Get the most out of your frozen dinner with these easy upgrades.
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Our All-Time Favorite Ina Garten Desserts
From elegant cookies to a very messy English treat, these are our very favorite desserts from the one and only Ina Garten.
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10 Unexpected Upgrades For Delicious Pancakes
Just because pancakes are a common breakfast doesn't mean you have to stick with the basics. Here are some ways to take your pancake game to the next level.
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How To Reheat Rotisserie Chicken Perfectly, 3 Different Ways
Rotisserie chickens are always a useful purchase, but reheating them for leftovers is key. These easy methods will restore your chicken's juiciness.
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12 Things You Didn't Know Your Ice Cream Maker Could Do
Your ice cream maker can do more than just make delicious ice cream. Here are 12 things you didn't know the appliance could do or make beyond ice cream.
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What In The World Is Gelatin?
That clear substance found in common dishes like Jell-O may just be the perfect ingredient for your next dish. Here's everything you need to know about gelatin.
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The Best Buns For 13 Hot Dog Styles
Hot dog buns come in all varieties, depending on where you are in the U.S. Here, we break down all the different styles and what they're best used for.
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The Favorite Cocktails Of 9 Celebrity Chefs
We've got a superb lineup of cocktails straight from the celebrity chefs who enjoy them. From Ina Garten to David Chang, let's see if there are any surprises.
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12 Types Of Grills And Which One Is Best For You
From propane to charcoal and electric to smokers, there are plenty of grill options. We've got the info on the most popular types and which are best for you.
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8 Ways To Upgrade The Flavor Of Chicken Breast
When it comes to chicken breast, keeping the meat moist and flavorful can make or break your dish. Here's how you can elevate your next chicken breast recipe.
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How To Store Cooked Bacon So It Stays Crispy
Nothing beats crispy bacon - except time and moisture. We're here to help you keep your cooked bacon crispy and ready to use even after a stint in the fridge.
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Everything You Wanted To Know About Mustard But Were Too Afraid To Ask
Whether or not you reach for the mustard when you're fixing your hot dog or hamburger, you may have some questions about this unique and versatile food.
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