Why You Should Never Put Celery Down The Garbage Disposal
Celery's long, stringy fibers can easily get tangled around a garbage disposal's thin whirling prongs, causing the machine to break.
Read MoreCelery's long, stringy fibers can easily get tangled around a garbage disposal's thin whirling prongs, causing the machine to break.
Read MoreSay goodbye to that tomato tint and learn the science behind those stubborn stains on plastic food containers. See how household items can put a stop to them.
Read MoreIt's important to clean your wooden cutting board properly, including giving the front and back to preserve the wood and make sure it is completely sanitized.
Read MoreWe've scoured reports from professional gourmands and chefs, amassed every one of their tips, and poured them into this ultimate guide to buying olive oil.
Read MoreWe cover the dos and don'ts of cleaning cast iron skillets. See the easy way to keep your kitchen workhorse in prime condition, for a lifetime of cooking joy.
Read MoreFor sustainable chefs and cost conscious cooks alike, it's hard to go wrong with a silicone baking mat.
Read MoreSome foods keep very well in the freezer and reheat beautifully, but is leftover cooked rice one of them? Here's what to know before you grab the freezer bags.
Read MoreKeep your baking sheets looking clean and pristine. Learn the best techniques for various materials and preserve your sheet pans' immaculate shine.
Read MoreWe all waste food somtimes, but these easy tips, from prep to storage, will keep waste to a minimum and get more out of your groceries and cooked dishes.
Read MoreNo one wants their pantry full of roaches or mice. We've got some good advice to keep your dry goods - and entire kitchen - pest-free and tidy.
Read MoreCrock-Pots do a lot of heavy lifting in the kitchen, and that means a lot of mess. Fortunately, we know just how to clean this culinary utilitarian.
Read MoreA KitchenAid mixer is the ultimate culinary appliance, but what good is it without the right attachments? These are the ones you absolutely need.
Read MoreMetal vs. Glass: The baking battle! Uncover the precision behind choosing the right pan for your baked goods, and learn the science of baking.
Read MoreCrock-Pots make cooking a cinch, but you still need some pointers to get the most out of this helpful appliance, no matter what you're making in it.
Read MoreBakers should know the differences between parchment paper and wax paper. Find out when and how to use each for a mess-free and safe kitchen experience.
Read MoreWe break down the differences between convection and conventional ovens. Find out why even heat circulation matters and baking tips for perfect results.
Read MoreCountless new and trendy cookbooks are published every year, but these timeless classics will always be deserving of a spot on your kitchen shelves.
Read MoreKnife work is a crucial part of cooking the food you enjoy. It's important to know how each type of knife is different and how they should be properly used.
Read MoreWe all need a little help in the kitchen from time to time, and sometimes that help comes from unexpected places ... such as in the form of helpful hacks.
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