How Korea Perfected The Corn Dog
While the traditional American corn dog is pretty simple, often nothing more than a sausage on a stick, Korean corn dogs are often full of surprising flavor.
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9 Tips For The Crispiest Grilled Cheese You've Ever Had
While the recipe may be basic, there's still room to improve upon the classic grilled cheese sandwich. Try one of these tips for an extra crispy result.
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The Coffee Drink Ina Garten Calls 'Rocket Fuel'
If you're looking for a sweet drink that'll put some extra pep in your step, then you have to try this coffee that Ina Garten absolutely loves.
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Gordon Ramsay's Secret Weapons For Delicious Tomato Soup
As you'd expect from Gordon Ramsay, his tomato soup is by no means ordinary, and he uses a few secret weapons to up the flavor and create an unforgettable meal.
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The Bottled Water Service More Costco Members Should Know About
Costco members, did you know the popular retailer offers a service that'll deliver bottled water to your home?
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Air Fryer Parmesan Chicken Recipe
Enjoy all the crispy crunch of fried chicken, without the fuss of deep-frying. This Parmesan-crusted chicken turns out moist and delicious in the air fryer.
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The Wholesome Origin Story Of Arnold Palmer's Iced Tea Lemonade
One of the most beloved golfers in sports history, Arnold Palmer also created an iconic drink, and here's the story behind his classic concoction.
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There's More Than One Way To Store Fresh Morels
From the refrigerator to the countertop, here are the best ways to keep your morels fresh before you can add them to your favorite recipes.
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Julia Child Cooking Tips That Make Every Meal A Work Of Art
There are countless culinary tidbits we've learned from cooking icon Julia Child throughout the years. Here are some of the most important ones.
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5 'International' Foods That Were Invented In The US
International cuisine's influence on American food is well known, but what about the twist that America puts on international cuisine?
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The Best Way To Quickly Soften Cream Cheese Without Melting It
If you need to soften a block of cream cheese to use in a recipe but you don't have time to waste sitting around for it to come to temperature, do this.
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Your Pancake Syrup Will Taste Like A Cozy Fall Day With One Simple Swap
If you find that your pancakes could use a bit of pizzazz, try giving your syrup a serious autumnal upgrade using one simple yet incredibly clever swap.
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Chefs Reveal Unexpected Pizza Toppings That Are Actually Delicious
Seriously, the list is endless when it comes to pizza toppings. And we know, you might wince at the thought of pineapple. But we asked chefs about their favs.
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Upgrade Your Canned Baked Beans With A Half-Finished Root Beer
To upgrade your next can of baked beans, grab a bottle or can of root beer or another common soda that will complement the beans' flavors.
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The Temperature Mistake That's Making Your Rice Too Sticky
If you're someone who struggles with not making rice too sticky, don't worry; it's a pretty common problem, and we might know the reason why it's happening.
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The 100-Year Mystery Behind Piggly Wiggly Grocery Stores
We know a lot about Piggly Wiggly. It was the first self-service grocery store and developed the first shopping cart. But one Piggly Wiggly mystery remains...
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How To Make Fries That Taste Just Like McDonald's
McDonald's has an incomparable style of french fry that we all wish we could create ourselves. Well, now you can. Follow these steps to make your own, at home.
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Why You Should Never Cook Tomatoes In Aluminum Pots
If you want to enjoy your tomatoes to the fullest, keep them far away from aluminum pots.
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How A Single Piece Of Bread Can Keep Your Air Fryer Clean
One well-placed thin slice of bread can help keep excess oils or mess from accumulating in your air fryer. Here's how to use it for a tidy cooking experience.
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Oyster Blade Steak: The Ultra Tender Cut That Won't Break Your Budget
The oyster blade steak's distinctly beefy taste can be leveraged to suit a wide variety of recipes spanning different ethnic cuisines.
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Anthony Bourdain's All-Time Favorite Paris Restaurant
If you want to eat like Anthony Bourdain, don't skip his favorite restaurant next time you're in Paris. It's been around for over a century.
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The 3-2-1 Method For Grilling Ribs On A Gas Grill
You don't need to have a lot of experience or expertise to grill ribs using this simple 3-2-1 method, but there is some preparation involved.
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How Many Margaritas You Can Make From 1 Bottle Of Costco Mix
Costco offers an easy way to make margaritas that doesn't rely on buying and juicing fresh limes. But how many margaritas can you make with the Kirkland mix?
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11 Ingredient Swaps For Absurdly Good Potato Salad
Potato salad is more than just a one-note dish. Use these ingredients swaps, and you can upgrade the flavor and texture of your cookout side dishes.
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When To Use Canned Vs Frozen Vs Fresh Strawberries
Strawberries come in many forms, and each has its best uses. From frozen drinks to salads and more, let us walk you through when to use each kind of strawberry.
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Common Grocery Store Food Labels That Are A Huge Red Flag
If you're trying to make health-conscious grocery decisions, product labels can often be misleading. Here are some labeling red flags to avoid.
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Which Gordon Ramsay Restaurant Is Best According To Reviews
Gordon Ramsay has so many restaurants that it's hard to keep track of them all, but going by reviews, there's one establishment that stands out from the pack.
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