12 Yummy Gifts For Your Host, Beyond Wine
So you want to get your host a gift, but you don't want it to be a bottle of wine. We got you covered. Here's a list of some excellent gift ideas.
Read More-
-
The Stove Top Mistake That Can Cause Stoneware To Crack
Stoneware is sturdy and durable in most cases, but you'll want to protect it from extreme temperature changes -- especially when it comes to stove tops.
Read More -
Why It Pays To Buy Manuka Honey At Costco
Manuka honey has been making waves in the health food world, and while it's available at many stores, the manuka honey sold at Costco is a cut above the rest.
Read More -
The Correct Way To Drink A Pornstar Martini
You should be able to drink your cocktail however you want - unless it's Douglas Ankrah's pornstar martini. Apparently there are some very specific rules.
Read More -
Bobby Flay's Favorite Pizza Slices In All Of New York City
If you want to grab a quick slice of pizza in New York without compromising taste, chef Bobby Flay has you covered: He's sharing his favorite spots.
Read More -
The Spicy Oil That Takes Any Bacon Recipe To The Next Level
To elevate your bacon, reach for some chili oil. There are countless ways to incorporate it into your meal, from a quick drizzle on top to a tricked-out BLT.
Read More -
The Leanest Cuts Of Steak & What To Do With Them
Lean steak is healthier, but it's intimidating to find a cooking method that will deliver a tasty result with just the right texture. Here's what to do.
Read More -
The Best Cocktail Sets To Revamp Your Home Bar
With so many cocktail sets available, how do you choose the one that's just right for you? Well, we've done some homework and narrowed a terrific list. Cheers!
Read More -
The Simple Pantry Swap For Breadcrumbs In Meatballs
If you're planning on making some juicy meatballs and find you're out of breadcrumbs, don't worry; you probably have a good substitute in your pantry already.
Read More -
The Iron-Clad Rule When Working From A Coffee Shop
Grabbing your laptop and working from a café sounds like a great idea, but if you're not careful you might break the unwritten rules of working from a café.
Read More -
Why You Should Undercook Air Fryer Chicken Breasts On Purpose
Removing chicken breasts from the air fryer slightly early can make for juicer, tastier chicken. Here's how to do it at a safe, manageable temperature.
Read More -
9 Ways To Make Canned Biscuits Taste Like They Were Made From Scratch
Canned biscuits are easy to whip up in a pinch. But, there are a multitude of ways to upgrade this sometimes bland dish and we've found ten of the best.
Read More -
Give Your S'mores A Giant Upgrade Using Aluminum Trays
A simple aluminum tray can turn s'mores into a less-messy, year-round treat. The epic upgrade is so simple that you'll wonder why you didn't try it sooner.
Read More -
The Biggest Food Recalls In US History
Food recalls are an inconvenient necessity. Whether from listeria, Salmonella, or E. coli, these huge recalls affected people on a national scale.
Read More -
Why Peanut Butter And Onion Sandwiches Are Named After Ernest Hemingway
Ernest Hemingway is associated with many dishes, but one of the most unique is the PB&O. The sandwich was prevalent in his books as well as his real life.
Read More -
Upgrade Your Martini With A Throwback To The Original Recipe
Today, there are hundreds of iterations of a martini, but if you want an easy upgrade to this classic cocktail, you actually should look to the past.
Read More -
How To Eat With Chopsticks And Do It Effortlessly
If you're intimidated by chopsticks, we've got you covered. Read on as we share our step-by-step guide to chopsticks usage and the etiquette.
Read More -
José Andrés Thinks You're Missing The Best Part Of Grilled Fish
Chef José Andrés, who serves up tasty dishes at Bazaar Meat at Sahara Las Vegas, shared one mistake that he believes too many cooks make when grilling fish.
Read More -
Brew Iced Coffee In An Instant With One Simple Machine Hack
Unless you're getting it from a café, iced coffee isn't exactly a spontaneous beverage. If you want a quick and flavorful iced coffee at home, try this tip.
Read More -
13 Delicious Ways To Use Costco's Ready To Eat Smoked Pulled Pork
Here are 13 of the best ways you can use Costco's ready-to-eat smoked pulled pork, including breakfast, lunch, and dinner ideas.
Read More -
Super Size Me Director Morgan Spurlock Dies Days After Film's 20th Anniversary
Morgan Spurlock, the documentary filmmaker who directed "Super Size Me" and produced several other projects about the fast food industry, has died.
Read More -
What Is Bourbon Made From, Actually?
There's a lot that goes into this American spirit, but it can vary depending on the type of bourbon you're drinking. Here's what all bourbons have in common.
Read More -
Why The Air Fryer Should Be Your First Choice For Frozen Hash Browns
There are all kinds of ways to cook hash browns from frozen, but air frying the spuds should be your preferred method for a number of reasons.
Read More -
This 2-Ingredient Homemade Pasta Is Too Easy Not To Try
For beginner home chefs, making pasta from scratch can sound intimidating. But this version is as simple as it gets, and you only need these two ingredients.
Read More -
Why Mustard Oil Is Illegal In The United States
Mustard oil is a popular ingredient in many parts of the world, but it's banned from being sold for human consumption in the U.S. due to health concerns.
Read More -
The Set-Up You Need For Successful Grilling In The Rain
Don't let bad weather ruin your barbecue plans. If there's storm clouds brewing, here's how to set up your grill to cope with the wind and rain.
Read More -
What You Need To Know Before Your First Trip To Aldi
A grocery store like no other, a trip to Aldi is an experience. Read on to learn why the items are affordable and the infamous "aisle of shame."
Read More
