Here's How Many Michelin-Star Restaurants The US Has In 2024
Every year, the Michelin Guide famously awards stars to the very best restaurants in the world. In 2024, America has quite a few restaurants on that list.
Read MoreEvery year, the Michelin Guide famously awards stars to the very best restaurants in the world. In 2024, America has quite a few restaurants on that list.
Read MoreTakeru Kobayashi is retiring. The competitive eater, who won the Nathan's Famous Hot Dog Eating Contest multiple times, is concerned about his health.
Read MoreThe retailer just announced that it is dropping prices on 5,000 items, but savvy shoppers will want to pay attention to how the deals are being rolled out.
Read MoreChilaquiles are severely underrated compared to nachos, which have become a go-to on the appetizer menu. But here's why chilaquiles tend to come out on top.
Read MoreFor the ultimate chicken piccata experience, pair it with a drink that complements its flavors. Here are New York City chef Joe Isidori's top pairing picks.
Read MoreIf a recipe calls for evaporated milk but you don't have any on hand, there are a couple of alternatives you can easily use as substitutes instead.
Read MoreCleaning your grill is easy, and it doesn't take any special equipment. Instead of using a wire brush or chemical cleaning solutions, grab an onion.
Read MoreNot all salmon is sushi-quality or safe to eat raw -- but figuring out which salmon IS sushi-ready can be complicated. Costco's salmon is no exception.
Read MoreChili's is a reliable stop for delicious Tex-Mex food and drinks. However, not every menu item is as good as the Baby Back Ribs. We'll tell you what to avoid.
Read MoreIf you scroll through TikTok you'll come across all kinds of videos discussing raw milk, but there are certain dangers you really ought to know about.
Read MoreThere's no doubt you've earned food myths like "breakfast is the important meal of the day" and "organic produce is healthier," but are they true? Not so much.
Read MoreSure, BLTs are classic, but for a change of pace, swapping in pickles for tomatoes (especially when out of season) is an easy way to elevate your sandwich game.
Read MoreThere are plenty of possible deflated cake culprits, but one ingredient mistake that's notorious for causing sunken cakes is especially easy to miss.
Read MoreSay goodbye to crushed cupcakes and smashed frosting with this simple hack for storing the desserts overnight. All you need is a basic container.
Read MoreLevel up your s'mores by swapping out graham crackers for croissants and get ready for a light, airy, chocolatey campfire treat that you'll adore.
Read MoreIf you're ever hungry and have only a coffee maker at your disposal, there are a surprising number of ways that you can make dinner with the appliance.
Read MoreThough a French press is tailor-made for coffee, there's no reason to limit it there because we've got loads of useful drink and food hacks its perfect for.
Read MoreIf you have an ice cream maker in your cabinet -- or even just a sturdy ceramic or metal bowl -- your iced coffee routine is about to get so much easier.
Read MoreWhen stocking your home bar, don't forget about an assortment of glassware! Different cocktail glasses are key to making your drinks taste and look great.
Read MoreThis quick swap will skyrocket your regular bowl of ramen to a richer, more flavorful dish you'll be dreaming about for the rest of the day.
Read MoreThere's a new line of health-conscious meals from Nestlé, and it's aimed at customers that are taking weight management medications. Here's what we know so far.
Read MoreIf you're struggling to find the best corkscrew for that fine bottle of wine, don't overthink it. Here are some suggestions that won't break the bank.
Read MorePasta is always a good go-to dish, whether you need to whip up something quickly or if you want to create a delicious meal for a date night at home.
Read MoreDespite the TikTok rumors, In-N-Out isn't planning on rolling out a chicken sandwich anytime soon. Instead, they're focused on what they already do best.
Read MoreThere's a longstanding myth that needs some dispelling. Founding father Thomas Jefferson doesn't deserve credit for introducing mac and cheese to the States.
Read MoreOnce generally discarded, onion and potato peels are making a comeback. Here, we tell you all the creative ways you can reuse these gems to your advantage.
Read MoreFor as long as sandwiches have been enjoyed, people have been trying to define them. The USDA took a crack at it, but left some things open for interpretation.
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