The Warring Theories About How Eggs Benedict Was Invented
Eggs Benedict is one of the most enduringly popular American brunch dishes, but who invented it and how did it get its name? Many warring theories abound.
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The Exact Difference Between Clams And Mussels
Clams and mussels may have plenty of things in common, but they certainly aren't the same thing -- and they usually aren't interchangeable, either.
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Baby Carrots Are The Strange But Effective Solution To Missing Wine Corks
No wine cork? No problem, if you've got baby carrots on hand. Although it's a bizarre swap, this hack is more effective than you might think.
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Give Your Old Fashioned A Spring Makeover With One Easy Swap
You can easily give an old fashioned a springtime twist with a simple swap. Instead of reaching for bourbon, grab a quality bottle of gin.
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How Costco Keeps Its Giant Pies So Cheap
Costco's famous pumpkin pies have remained the same price since 1990. How does the discount giant manage to produce them so affordably? Here's the secret.
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Why Ina Garten's PB&J Is Better Than Yours
A good old peanut butter and jelly sandwich hits the spot, but leave it to Ina Garten to create a sophisticated and elevated spin on this lunchtime classic.
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The Best Bread For A Classic, No-Frills Grilled Cheese
For simple, delicious, fuss-free grilled cheese, one type of bread stands out from the others as the obvious choice. Here's what to use for a classic recipe.
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12 Ways To Upgrade Egg Salad
Egg salad has been a lunchtime staple for decades, but sometimes it needs a little something extra. This tips will help take your egg salad up a level.
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Forget French Toast, Jacques Pepin Makes Savory Pancakes With Stale Bread
French toast isn't the only recipe that's perfect for stale bread. Try chef Jacque Pepin's delicious pancake recipe that also centers on stale bread.
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Andy Warhol's Love Affair With Campbell's Canned Soup
Campbell's soups are most popular at the grocery store. And the MoMA, too. Thanks to artist Andy Warhol, we'll never see this iconic shelf staple the same way.
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Costco's New Rotisserie Chicken Bag Is Already Causing Problems
Costco's rotisserie chicken draws legions of online fans, but some members of that loyal community are now up in arms over a change to the product's packaging.
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The Mistakes That Cause Cracked Macarons
Macarons are quite the tasty little treat, but a cracked end result can be discouraging after all that work. Here's how you can ensure smooth shells every time.
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Here's What Happens To The Flavor Of Your Coffee In The Microwave
Why does your coffee taste so different after re-heating it in the microwave? The culprit may surprise you. Here's what to know about those flavor changes.
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The Wild History Of Colonel Sanders
Colonel Sanders is one of the most iconic fast food mascots in history, but he was also a real person with a colorful and interesting history.
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The Only Pumpkin Variety Costco Uses For Pie
Costco's legendary pumpkin pie is made with just one type of pumpkin, and the gourd probably doesn't look the way you expect. Here's what to know.
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What Sets Costco's Black Label Cashews Apart From The Standard
Costco is known for its in-house Kirkland Signature label, but sometimes the brand decides to kick things up a notch. Are its "Black Label" cashews better?
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Blue Moon Releases Sparkly Beer Kits Leading Up To The Solar Eclipse
The U.S. will be able to witness a total solar eclipse on April 8, and Blue Moon wants you to make it special with a limited-edition Eclipse Sips kit.
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Starbucks Unveils New Flavors Of Ready-To-Drink Canned Coffees And Frappuccinos
If you're a fan of the ready-to-drink bottles and cans from Starbucks, you're in luck. Here's everything you need to know about the new lineup of flavors.
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How Long Hot Dogs Are Still Safe To Eat After Opening
We can't all be hot dog-eating contest champions like Joey Chestnut. So, for those leftover hot dogs, how long are they safe to eat after opening?
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Make Your Chicken Breading Actually Stick With One Extra Ingredient
If your chicken breading just won't seem to stick, no need to panic -- adding this additional ingredient will get your chicken ready to go in no time.
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Here's How Long 70% Of Diners Will Wait For A Restaurant Table
If you're impatient when it comes to restaurant wait times, you're not alone. However, there are a few reasons why this inconvenience seems to be getting worse.
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What It Means When You Hear A Chef Shout 86
Working in a professional kitchen requires learning new language skills, as shown in Hulu's "The Bear." Here we discuss the origin of "86" and what it means.
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10 Tips You Need When Cooking Corned Beef And Cabbage
Corned beef and cabbage is a staple around St. Paddy's, but with these tips, you'll want to whip it up for a decadent meal any time of year.
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The Seeds You Can Grind Down For An Emergency Egg Substitute
If you're out of eggs -- or avoiding them for dietary reasons -- these two types of seeds can save the day as substitutes in your next baking recipe.
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Who Makes McDonald's Coffee?
McDonald's undoubtedly has some of the best coffee on the market. If you want to cut out the middle man, here's where you can find the supplier.
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Costco's 2-Hour Rule For Rotisserie Chicken Explained
Costco's two-hour rule is one of many ways it keeps its rotisserie chicken fresh and in demand. Here's what to know about tracking down a chicken for yourself.
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Graham Elliot's Ice Cube Hack Makes Burgers Way Juicier
MasterChef judge Graham Elliot has changed the grilling game. At your next cookout, try adding an ice cube to your burger patty to keep it juicy.
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