Is Costco's Kirkland-Brand Coffee Made By Starbucks?
Lately, loyal Costco customers have noticed that the subtle Starbucks logo has vanished from Kirkland brand coffee. So, where is this coffee coming from now?
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The Best Herb For A Last-Minute Basil Substitute
If you're out of basil, there's another herb that can step in to save your recipe. Here's what to keep stockpiled on your spice rack just in case.
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6 Coffee Trends To Look For At The Inspired Home Show 2024
The offerings at Chicago's The Inspired Home Show 2024 reflect the interests and tastes of modern coffee drinkers looking for convenient, high-quality coffee.
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The History Behind Peeps
Peeps are a common sight in grocery stores around Easter, but what are the origins of these colorful marshmallow bunnies and chicks? We've got the skinny.
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Baking Cookies On The Top Rack Is A Grave Mistake
If you don't want burnt cookies, don't bake them on the oven's top rack. Here's where to place your cookies in the oven for the best possible result.
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The Reason We Eat Eggs With Bacon Traces Back To Sigmund Freud
Bacon and eggs weren't always a staple of American breakfast. Their popularity traces back to a powerful PR campaign -- and a very famous therapist.
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The Unexpected Oil Swap For Next-Level Fried Chicken
Fried chicken is a comfort food found all over the world with interesting takes on seasoning. Here's a way to experiment with different cooking fats.
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Is It Safe To Eat Pink Canned Chicken?
It's not uncommon for canned chicken to look noticeably more pink than its fresh counterparts. Here's how to determine whether it's safe to eat.
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Canned Ingredients That Will Upgrade Your Chicken
From artichoke hearts to chilis in adobo, these canned pantry staples will take your chicken recipes to new, exciting, and even tastier heights.
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Why Costco's Certified Extra Virgin Olive Oil Is A Big Deal
When you shop for extra-virgin olive oil, your odds of ending up with a mislabeled low-quality oil are frustratingly high -- but Costco's oil is the real deal.
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The Kitchen Towel Hack You Need For Perfectly Level Cake Layers
If you've ever suffered from uneven cake layers, this hack is for you. Did you know that your kitchen towel can help you achieve a perfectly-baked cake at home?
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Creamy Hazelnut Tiramisu Recipe
This easy twist on classic Italian tiramisu is made extra rich and special with the additions of whipped cream, hazelnut liqueur, and crushed hazelnuts.
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Your Boxed Brownies Will Taste Bakery-Made With One Simple Swap
You can't go wrong with a box of brownie mix, and luckily, there's a way to make them even better. This simple swap will take your brownies to another level.
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Poaching Scrambled Eggs Is The New Reverse Sear
The newest cooking hacks that are trending on TikTok are life-changing. If you loved the reverse-seared steak, you should try poaching your scrambled eggs.
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The 'Craft' Beers That Are Actually Connected To Anheuser-Busch
Your favorite craft beer just might be owned by a major corporation. Here's why this happens, and what you should know when you're choosing a brew.
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Effortlessly Peel Hard-Boiled Eggs With The Rolling Technique
Hard-boiled eggs can be tough to peel smoothly. Use this trick to get their shells off without a fuss -- so you can get to eating them faster.
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Cerveza Cristal! The Star Wars Beer Meme, Explained
"Cerveza Cristal!" has taken over TikTok as we know it. But where did this viral meme originate? And more importantly, is Cerveza Cristal a beer worth trying?
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The Last-Minute Mistake That Causes Soggy Banana Bread
Keep your banana bread perfectly fresh and moist with one simple step. Here's the common mistake you need to avoid -- and what to do instead.
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Pros And Cons Of 12 Melting Cheeses
There are plenty of great melting cheeses, but how do you choose which one is right for your recipe? We've got all the pros and cons in this cheesy breakdown.
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The Strainer Hack That Wilts Spinach In A Flash
Get your spinach ready for your favorite recipe in a flash with this quick, easy wilting hack -- all you need is a strainer. Here's how to do it.
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Giada De Laurentiis' Quick Hack For Sweeter Tomatoes
Don't have days to spend waiting for your tomatoes to ripen? Use Giada De Laurentiis' simple trick to get sweeter tomatoes in just a few seconds.
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Herby Lemon Butter Fish Skillet Recipe
This recipe is proof that simple dishes can have the most impact. Use salmon, sablefish, or char in this quick, easy skillet with a lemony, buttery pan sauce.
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What A Perfect Seared Steak Should Sound Like
One thing you may not consider is the sound your steak makes while it's in the pan, but keeping an active ear on your steak is important.
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The Only Steak Sauce You'll Ever Need Is 4 Ingredients
With a mix of butter, roasted garlic, Worcestershire sauce, and dry vermouth, you'll never have to search for another steak sauce again.
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The Best Chocolate For Chocolate-Covered Strawberries
Chocolate-covered strawberries really only consist of two ingredients, so you need to make sure you're using the right chocolate for the job.
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The Beef Mistake That Causes Dry, Boring Meatloaf
If your meatloaf keeps coming out dry, there's likely a simple culprit. Here's what you need to know to get perfectly moist meatloaf results every time.
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Why You Don't Need To Worry About The Mold In Your Coffee
Mold affects most batches of coffee sold around the world, but that doesn't mean it's harmful. Here's why you don't need to worry about your morning cup.
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