How Long Marinara Sauce Lasts In The Fridge, Open Or Closed
If you have leftover marinara from your pasta dinner, it's best to use it sooner rather than later. Here's how to tell when it's time to toss that jar of sauce.
Read MoreIf you have leftover marinara from your pasta dinner, it's best to use it sooner rather than later. Here's how to tell when it's time to toss that jar of sauce.
Read MoreSay hello to Oleato, the new olive oil-infused coffee from Starbucks. If you want to try it yourself at home, this is the olive oil brand that Starbucks uses.
Read MoreKneading homemade bread by hand can wear you out. KitchenAid mixers can help speed things up - but first, you'll need this game-changing KitchenAid attachment.
Read MoreFoods that suffer from freezer burn can be hard to salvage once the damage is done. But this storage hack will ensure that your food stays freezer-burn-free.
Read MoreIf you've ever been burned while using an oven mitt, it feels like a betrayal. To avoid this fate, it's important to avoid getting your oven mitt wet.
Read MoreRanch dressing is great to have on hand as a creamy addition to salad or pizza. Just make sure to follow this guide before consuming an expired bottle.
Read MoreNew Jersey prides itself on its prominent diner scene. But if you've never been to NJ, you might be unaware of the heavenly diner staple known as disco fries.
Read MoreYou may not be as wary of your oat milk going bad as you would be with dairy milk, but it certainly will go bad so make sure you use or toss it before it turns.
Read MoreIn an exclusive interview, Pat LaFrieda III, who oversees the Pat LaFrieda Meat Purveyors empire, says buying fresh steaks doesn't mean it has to be local.
Read MoreSalmon comes in many forms, all of them delicious. Still, you may have questions about this ubiquitous fish, from where it's sourced to how to cook it.
Read MoreIt stands on its own as a cocktail staple and is the perfect way to add a dose of summer sunshine to any day. But is it possible to sell that sunshine in a can?
Read MoreJapanese 7-Eleven's are on a different level, including its hallowed egg sandwich. However, the key ingredient in this sought-after meal may surprise you.
Read MoreAfter a while, your sour cream can smell even more sour than usual. If you just opened a new one, here's how long you'll have before your sour cream goes bad.
Read MoreAfter an American football team wins an important game, it's customary for the players to dump a cooler of Gatorade over their coach's head in celebration.
Read MoreCottage cheese is so good, but it can go bad pretty quickly. Here's a guide to how long you should keep cottage cheese in your fridge after opening it.
Read MoreThere's nothing more underwhelming than an under-seasoned dish. For the most flavorful results, make sure you're seasoning your food every step of the way.
Read MoreWith Valentine's Day coming up, Starbucks is unveiling a new repertoire of "Love at First Sip" drinks, and they're putting cookies and crème front and center.
Read MoreNo coffee maker? No problem. With these foolproof methods, you can still enjoy a cup of joe without your favorite brewing appliance on hand.
Read MoreBacon is wildly popular - not only at brunch but even in cocktails and desserts. Did you know there's a scientific reason why it's so delicious in everything?
Read MoreYou might be surprised how long heavy cream can last after opening. The dairy product can last for a whole month in the fridge if kept at the right temperature.
Read MoreA Caprese salad is a perfect combination of fresh flavors: basil, mozzarella, and tomato. This summery trio translates perfectly into a hearty panini sandwich.
Read MoreExperience the rich tradition of Greek coffee or Elleniko Kafe -- slow-boiled to perfection, adorned with creamy foam. Savor the art of luxury, sip by sip.
Read MorePaczki seem like typical jelly donuts -plump and round with icing or a dusting of powdered sugar on top, but they are truly in a class of their own.
Read MoreCostco carries some great products, and its superior-quality Kirkland brand canned tuna is no exception. Here's where you can find the company that produces it.
Read MoreNothing hits quite like a pan-seared steak as long as you avoid some key mistakes when cheffing yours up. We're here to help you get the most out of your cut.
Read MoreWith how handy the KitchenAid is, having only one mixing bowl can feel limiting, especially since some bowls are better suited for certain tasks than others.
Read MoreWhen you don't have soy sauce on hand for your next meal, look for this delicious substitute in your pantry for an equally delicious and savory experience.
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