You Should Start Adding Soda To Your Burgers
Soda has an acidity that can promote extra tenderness in your burgers (part of why marinating in soda can yield the most succulent steak).
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Freezer Door Cocktails Make Sophisticated Party Drinks Super Simple
If you've ever spent a day behind the bar, you know how time consuming making cocktails can be. This trick will help save you time at your next party.
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Is It Safe To Drink Water With Baking Soda?
Many people claim that baking soda in water provides health benefits, but are they right? Here are the risks and virtues of drinking water with baking soda.
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What's Special About Balvenie Whisky?
What makes Balvenie whisky so famous? This iconic Scotch has both a historic and innovative approach to its craft, which makes the brand even more popular.
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Cook Hand Pies In Your Air Fryer For Easy Desserts Any Time
With pre-made puff pastry you'll be on your way to making delicious hand pies that you can freeze and then pop in the air fryer any time you want.
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How Many Bananas Are There In A Single Pound?
Bananas come in bunches, but that isn't always how they're sold. Knowing how many bananas equate to a single pound can be estimated with this rule of thumb.
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The Texas State Fair Food We Can't Believe Is Physically Possible
State fairs are famous for their food, especially when it comes to fried fare. In Texas, an amateur chef figured out how to fry something you'd normally drink.
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Why Potato Size Matters When Making Shoestring Fries
To make the perfect shoestring fries with just the right amount of crunch, you can't rely on just any potato variety. Here's which kind will get results.
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The Unexpected Nut That Will Elevate Your Store-Bought Queso
Though commercial nacho cheese can be satisfying on its own, we're always looking for ways to zhuzh it up and love to add this nut.
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The Pickle-Centric Hummus You Should Avoid Buying
This hummus features a creamy texture, but that's where the praise ends, with its flavor being described as vinegary, lacking, and even off-putting.
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The Canned Tomato Variety That Brings More Flavor To Any Dish
What if you could enjoy another dimension of flavor and complexity in your canned tomatoes? Instead of opting for the standard can, try these instead.
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Ulysses S. Grant's Alleged Favorite Bourbon Brand Was One You Might Not Know
Former President Ulysses S. Grant was known as a drinker on the battlefield during the Civil War. See which brand of Kentucky bourbon was his favorite.
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The Reason Texas Roadhouse Rolls Taste So Delicious
The secret ingredient to Texas Roadhouse's rolls isn't all that butter. It's a carefully crafted recipe and one impossible-to-replicate ingredient.
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Your Sous Vide Works For Pasteurizing Eggs At Home In A Pinch
The eggs you buy in a carton at the grocery store likely aren't pasteurized -- but some folks opt to pasteurize them in their kitchens with a sous vide.
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14 Celebrity Chefs Share Their Favorite Meals Of 2024
Celebrity chefs gotta eat, too. We asked several about their favorite meals of the year and got answers covering a wide range of locations and cuisines.
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How Long Does Canned Pumpkin Last?
Once fall rolls around, it's time to bust out the canned pumpkin for everything from pie to soup. Here's how long it stays fresh for, opened or unopened.
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Wait, There's McDonald's That Serve Beer?
In some countries, the golden arches signal a spot where you can grab a cheap burger and beer. Here's where you can find McDonald's locations that serve beer.
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One Extra Step Gives You The Juiciest Baked Pork Chops
Pork chops have a reputation for being dry, but as simple brine will transform the humble pork chop into a juicy cut of meat that will wow taste buds.
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Are Breast Or Thighs Better When Making Fried Chicken Sandwiches?
Breast or thigh? That is the question. Okay, maybe it isn't the question, but it is the big question when contemplating a fried chicken sandwich.
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The Story Behind The World's Longest Hot Dog
If you think the hot dog's greatness ends at the foot-long, then think again. In 2011, a massive hot dog from Paraguay captured a world record.
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Why The Spatula You Use On Your Cast Iron Matters
There are so many ways to properly take care of cast iron pans and using the correct spatula is one of them. The best spatula should also help clean the pan.
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The History Of Cookbooks In The Fight For Women's Right To Vote
More than a century ago, women used suffrage cookbooks to share information about efforts to earn the right to vote and raise money for their cause.
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What's The Difference Between Nougat And Marshmallow?
Nougat and marshmallows may have shared similar ingredients in their ancient forms, but these two confections have some key differences today.
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21 Best Restaurants To Eat Pasta In Los Angeles
Los Angeles is chock full of great pasta, and we're here to tell you where to get the very best, from carbonara to Bolognese and everything in between.
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The Underrated Fast Food Chain That's Known For Its Frozen Custard
Among the many fast food options available in the United States, there's one lesser-known chain that has made frozen custard a primary draw.
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The Parent Company That Makes Reese's Cups
Reese's Peanut Butter Cups is one of the most popular candies in America. Here's which company produces (and profits off of) this salty-sweet confection.
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The One Step You Should Never Skip When Baking With Coconut Oil
Baking with coconut oil is trickier than you might think, especially if you neglect to follow one step in particular. Here's what to watch out for.
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