10 Burger King Secret Menu Items And How To Order Them
We tried 10 of the secret menu items created by Burger King fans. Learn how to order them - or create them yourself - and see which ones we liked the most.
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How To Repurpose Leftover Steak For Easy Crostini Appetizers
There are many ways to creatively use leftover steak. Turning it into fun crostini appetizers is among the best.
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The Award-Winning Michigan Restaurant Known For Its All-You-Can-Eat Chicken
This Michigan restaurant has won several awards, including a James Beard America's Classics win in 2020. It's all because of its all-you-can-eat chicken dinner.
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Your Vinegar's Acidity Matters When Making Homemade Pickles
Making homemade pickles is a great way to create uncommon flavor pairings. Just make sure to use the right vinegar with a proper acidity level.
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The Reason Butter Usually Tastes Better At A Restaurant
Everything about restaurant food seems to taste better than what you can make at home. Even the butter is better, thanks to tricks of the trade.
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Why Fast Food Soda Always Tastes Different
There's no denying that something about fountain drinks makes them taste different from what you get in a can or bottle. And there's a good reason for that.
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Can You Make Tomato Soup With Tomato Sauce?
Tomato soup and tomato sauce seem like very different recipes, but they're not as dissimilar as you think. You might even be able to use one to make the other.
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How David Chang Decided What His Favorite Liquor Is
Chef David Chang, like many people, has a favorite liquor he reaches for when he's in the mood. How he decided it's his favorite goes deeper than just taste.
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The Salty, Sweet Way You Should Order Ice Cream At McDonald's
McDonald's menu offers plenty to love, from its various ice creams and burgers to the secret menu goodies. This salty, sweet combination is a must-try.
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The Fancy Grocery Chain That Also Offers Elite Cooking Classes
Grocery stores have bakeries, delis, cafes, and all kinds of services and departments. But did you know there's one that offers cooking classes too?
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The Step You Should Never Skip When Freezing Leftovers
Those soups, casseroles, and takeout leftovers can last for months in the freezer. Just make sure to follow this step before storing them in there.
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Is It Better To Peel Hard-Boiled Eggs When They're Hot Or Cold?
The shells of hard-boiled eggs can be pesky things to peel. Luckily, there is one simple trick that can make the job easier. Read on to learn all about it.
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Pinch Vs Dash: What Exactly Do These Vague Measurements Mean?
Ever come across a recipe asking for a pinch of this or a dash of that? Here's what the two terms actually mean and much they really matter.
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The Absurd Amount Of Garlic In Julia Child's Mashed Potatoes
You might like your mashed potatoes on the garlicky side, but wait till you see how much garlic is in Julia Child's recipe! It's more than you probably think.
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12 Traditional Pickled Foods From Around The World
Pickled foods go beyond just pickles. Explore the vast world of traditional and cultural pickled foods, from Korean kimchi to Italian pepperoncini.
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Light Up Your Next Dinner Party With A Fancy Butter Candle
Bread and butter is a classic combo, but this hack gives it a warm, cozy, and delicious new makeover. Here's how to turn butter into a candle for your bread.
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You Should Be Topping Your Tuna With This Powder Usually Reserved For Desserts
Sweet on tuna? Realize your tuna's ultimate destiny by dusting it up with a surprising powder that just might lead to your new favorite pairing.
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How To Choose A Cut Of Prime Rib At The Grocery Store
You don't have to be intimidated by fancy meats. Keep these tips in your pocket so you can snag the best prime rib from your local grocery store.
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What Does It Mean To Glaze A Fish Before Freezing It?
If you like your fish like you like your donuts, it's time to get glazed. Find out what glazing means when it comes to freezing fresh fish like a pro.
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What Excess Container Juice Means For Your Rotisserie Chicken
Does your rotisserie chicken look like it's lounging in a hot tub? Find out what extra chicken drippings mean for the roasted birds at the store.
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Ditch Potatoes And Turn To Another Vegetable For Tasty Fries
If you love french fries but you're out of potatoes, consider swapping in this vegetable instead. Here's how.
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The 10 Best Places To Get Italian Beef In Chicago
Chicago is known for its Italian beef topped with giardiniera, so we've compiled a list of our favorite places to order this iconic sandwich in the Windy City.
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The Scientific Reason Canned Wine Can Smell Like Rotten Eggs
When you first crack open a cold can of wine, the last thing you want to smell is rotten eggs. Turns out, there's a scientific reason why this happens.
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The One Frozen Veggie Vegans Should Always Have In The Freezer
If you're vegan (or vegetarian), head to the freezer aisle of the grocery store and stock up on this versatile vegetable. Here's why.
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Tempeh Vs Seitan: How These Two Popular Meat Substitutes Differ
Tempeh and seitan are two meat-free substitutes that are often mistaken for each other. Here's everything you need to know about these plant-based proteins.
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The Unexpected Canned Shellfish Topping That Makes Pizza Even Better
Pizza toppings can be a controversial subject. However, there is one ingredient you shouldn't overlook, and it unexpectedly comes from a can.
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For The Best McDonald's Hashbrown Dupe, Head To One Grocery Store
If you want to replicate the iconic McDonald's hash brown at home, make sure you stock up on the frozen version from this fan-favorite grocery store.
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