The Unusual Fast Food Mascot Used To Target Late Night Diners
An odd remnant of '80s pop culture, McDonald's late night commercials featured a moon-headed mascot and a catchy, quirky theme song.
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The Trick That Will Save Your Broken Pan Sauce
The perfect pairing for meat, a pan sauce is simple enough, but issues can still arise. Here's how to fix a broken sauce, plus tips for preventing pitfalls.
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If Blue Cheese Is Actually Mold, Why Is It Safe To Sell?
Normally, when you find a food item in your fridge that has some mold-induced discoloration, you throw it out. So why is blue cheese safe to consume?
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How Italians Turn Raw Eggs And Espresso Into A Decadent Coffee Drink
Italians are known for their coffee and desserts. This delicious yet simple Italian treat can be made quickly with just raw eggs, sugar, and espresso.
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The Vanilla Extract Swap That Adds A Touch Of Spice To Your Cakes
Vanilla extract is a tried-and-true addition to cakes, but there's another ingredient you can use for a slightly spicier finished product.
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How To Air Fry Pickles For A Quick Crispy Snack
Fried pickles are a classic snack to order at restaurants and bars, but you can also easily make them at home. Try these expert tips for air-frying pickles.
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5 Best Grocery Chains For Vegans
While there are many vegan options to choose from when grocery shopping, not every store is well-tailored to a plant-based lifestyle. These ones do it best.
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Starbucks' Discontinued Hot Chocolate Was Way Fancier Than Today's Version
Grab your Starbucks order and take a walk down memory lane. This ultra-sweet Starbucks hot chocolate was thick, luxurious, and just too good for this world.
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Trader Joe's Fried Rice Is The Ultimate Easy Weeknight Dinner Staple
Trader Joe's has many frozen foods worth stocking up on, and the chain's fried rice is no exception. Here's how to upgrade it and turn it into multiple meals.
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10 Costco Food Court Items From Around The World
Regular customers of Costco may be familiar with its beloved food court menu, but for globe-trotters there are plenty of great international options there, too.
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You Could Easily Drop $750 At This Swanky New York Restaurant
Restaurants in New York City are rarely known for being cheap, but this multi-Michelin-starred, fine-dining establishment in Manhattan certainly is not.
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Bobby Flay's Go-To Bacon Alternative To Serve With Breakfast
If you need a break from crispy bacon or want to give your morning meal an Italian spin, try Bobby Flay's meat swap, perfect for eggs and breakfast sandwiches.
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Stop Flaking Your Fish To Test Doneness
Save the forks for the dinner table. Here's why the flake method doesn't accurately measure doneness, and what you can do to get the juiciest piece of fish.
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What Makes New York Cheesecake Its Own Thing
There are a lot of recipes (and arguments) that revolve around what makes a New York Cheesecake special. Unsurprisingly, the answer is complicated.
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The Secret To Making Crispy, Flaky Fish In The Air Fryer
We tapped a bona fide expert to find out the best tips to help us get crispy, perfectly-cooked fish from our handy air fryer.
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The Oldest Known Beer Recipe Was Also An Ancient Hymn
This beer's even older than the one in the back of your fridge. Discover the hymn behind ancient beer brewing so you can crack open a brew and taste the music.
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Who Actually Created The First Frozen Pizza?
Who can truly take bragging rights for launching the billion-dollar frozen pizza business? It's a long and winding tale.
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Crostini Vs Bruschetta: What's The Difference?
Crostini and bruschetta are both examples of crusty bread fit to be topped with flavorful ingredients, but they aren't the same. Here's what sets them apart.
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The Worst Timing Mistake You Can Make When It Comes To Beef Stew
If you want the best bowl of beef soup, you need to take the cooking order of your ingredients very seriously for the ultimate texture.
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9 Tips You Need When Cooking Pot Roast
While pot roast is a fairly straightforward dish, the finished product can vary based on how it was cooked. These tips will get you a tasty roast every time.
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Why Sparkling Wine Goes So Well With Fried Food
Champagne and caviar are a classic combo, but sparkling wine doesn't need to be served with fancy foods. Bubbly pairs well with fried fare, too. Here's why.
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Caraway Vs Nigella Seeds: Is There A Difference?
Are nigella seeds just another name for caraway? Find out whether these two spices are culinary twin flames, or two totally different seasonings for your dish.
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What Is Allocated Bourbon, And Why Are Whiskey Super-Fans Always Talking About It?
Find out what exactly an "allocated" bourbon is, then you can decide whether it's worth the hype or the inflated price tag.
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For The Most Flavorful Breading, There's One Pork Snack You Need
If you're looking for a gluten-free and flavorful option to breadcrumbs, we have just the porky snack to fit the bill.
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Here's How To Put A Korean Spin On A Classic Hamburger
If you're looking to jazz up your regular old hamburger, try adding this Korean ingredient for a tasty twist. Here's how.
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How Carla Hall Adds More Flavor To Egg Salad
Following a tip from celebrity chef Carla Hall, you can punch up your egg salad with this rich, aromatic homemade ingredient.
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How To Achieve The Perfect Pink Color In Your Next Cosmo
Cosmopolitans are fun, chic, and a charming hue of pink. Here's how to make sure that your cosmo is the perfect shade of pink next time you make one at home.
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