How To Achieve The Perfect Pink Color In Your Next Cosmo
Cosmopolitans are fun, chic, and a charming hue of pink. Here's how to make sure that your cosmo is the perfect shade of pink next time you make one at home.
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4 Common Mistakes That Are Ruining Your Air Fried Foods
Air frying food is pretty easy, but there are still a few simple mistakes that you should avoid making, according to an expert on the appliance.
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Should You Be Storing Your Peanut Butter Upside Down?
Natural peanut butter is healthy and delicious, but storing and stirring it can be a huge hassle. So, should you flip it upside down to prevent it separating?
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14 Of The Oldest Restaurants In The World
Some of the oldest restaurants have been operating for hundreds of years in their original locations, surviving wars, economic downturns, and changing tastes.
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Rachael Ray's Favorite Holiday Meal To Make Includes A Succulent Cut Of Pork
Looking for a star protein to serve as your holiday dinner's centerpiece? Take a page out of Rachael Ray's cookbook and roast this tender cut of meat.
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Is There Even A Difference Between Cake Icing And Frosting?
While the two terms can seem interchangeable, there's a significant difference between cake icing and cake frosting, which means they have different purposes.
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The McDonald's Location We Can Thank For Bringing Us The Apple Pie
When the ice cream machine is broken, you can always count on a McDonald's apple pie to satisfy your sweet tooth. Here's the history behind this iconic dessert.
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The 12 Worst Mistakes In McDonald's History
McDonald's is undoubtedly one of the biggest names in fast food around the globe. However, this doesn't mean it hasn't made some mistakes over the years.
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McDonald's Pizza Used To Be A Thing. Here's Why They Stopped Serving It
McDonald's pizza sounds like it would be a surefire success, but when the restaurant actually tried it, that wasn't the case. Here's why it didn't take off.
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Why You Might Want To Use Less Flour In Your Banana Bread
Banana bread is relatively simple to make, but according to an expert, you may want to consider using less flour in your next batter. Here's why.
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Alton Brown's Clever Hack To Grill Kabobs Without The Hassle
If you're planning on grilling in a hurry, follow this hack from Alton Brown to cut down on your kabob prep time.
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The Right Time To Use Canned Oysters Vs Fresh
Though they may not hold the appeal of their fresh counterparts, canned plain oysters and smoked, tinned oysters have a place in your cooking.
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Crispy And Sticky Baked Sesame Tofu Recipe
This recipe takes all of the goodness of classic sesame chicken and transforms it into a vegan version - crispy and sticky sesame tofu.
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Why You Should Avoid Ordering One Dish Per Person At Chinese Restaurants
If you're ordering Chinese food for dinner tonight, get comfortable with the menu and find more than one entree to try. Here's why.
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The Single Ingredient That Takes Store-Bought Biscuits To The Next Level
If you want to make your store-bought biscuits taste homemade, reach for this common ingredient that you probably already have in your fridge.
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11 Brandy Myths, Debunked
Brandy is so much more than something you add to eggnog during the holidays. Debunk some common beliefs and open up to the sweet world of brandy.
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The Store-Bought Secret To Quick Homemade 'Baguettes'
If you want to make baguette-style bread on demand, reach for this store-bought ingredient hiding in the refrigerated aisle of the grocery store.
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Granulated Garlic Vs Garlic Powder: Which One Works Best In Your Recipe?
Though essentially made of the same ingredient, there are distinct differences and uses for granulated garlic and garlic powder.
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What's The Best Fish To Use For Tacos?
The best thing about fish tacos is that you can include whatever fish you want. But here are the best varieties to use, according to an expert.
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Which Chain Has More Burger Toppings: Shake Shack Or Five Guys?
Toppings can make or break a burger-eating experience. If you were wondering whether Shake Shack or Five Guys has more, here's what to know.
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The Massive Texas Restaurant That Can Serve 2,500 People At Once
Texas is known for doing everything bigger. That mantra extends to the largest restaurants in the state, which can seat more than 2,500 guests at once.
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The Absolute Worst Boxed Mac And Cheese Is Made By A Chip Brand
A Chowhound writer ranked boxed mac 'n cheese brands to find the best, but one popular chip brand's attempt fell to the very bottom of the list.
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What Types Of Cheese Are Considered Fresh?
What is fresh cheese? How is it made? Which types of cheese fall into this category? Read on to find the answers to all your cheesy questions.
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Why You Should Avoid Putting Hot Liquid In A Blender At All Costs
Blenders are a go-to for mixing together creamy soups, smooth sauces, and thick purees. But never use them for hot liquids -- the results can be disastrous!
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The Quality Cut Of Roast Alton Brown Loves To Cook For The Holidays
When it comes to what type of meat to cook for the holidays, Alton Brown has a go-to. He loves this quality cut of roast and offers great tips for preparing it.
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The Origin Of Pavlova Is Just As Complicated As The Dessert
The origin of the soft, chewy, and crispy pavlova is a complex and contentious matter, with two countries claiming the sweet meringue dessert as their own.
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How To Choose The Best Clementines At The Grocery Store Every Time
Wondering what you should be looking for when out buying fresh clementines at the grocery store? These signs will help you pick the juiciest fruits of the lot.
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