Trader Joe's Fall 2024 Items, Ranked
TJ's always shows out when the leaves change. We decided to rank Trader Joe's exclusive fall 2024 products, from pumpkin spice to maple butter.
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Mead Vs Wine: Are They The Same Thing?
People have made mead and wine for thousands of years. But besides having similar origins, these fermented drinks actually have many differences.
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Does Red Wine Vinegar Expire?
If you cook at home, you probably have a bottle of red wine vinegar in your kitchen cupboard. But how long is it safe to use and when should you toss it?
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Do You Need To Cook The Noodles Before Making Lasagna Soup?
Cozy comfort food lovers rejoice, it's soup season! If you’re keen to give the viral lasagna soup a go, we’ve got good news when it comes to your prep time.
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Give Your Oatmeal Warm, Fall Flair With One Easy Mix-In
Oatmeal is the perfect warm, filling breakfast for chilly days, but if you want even more fall feeling, try mixing in applesauce and autumn spices.
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Why Black Cocoa Powder Has The Most Subtle Chocolate Flavor
While natural cocoa powder is bitter and highly acidic, black cocoa powder is more basic, which results in what some describe as less chocolate flavor.
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The Chocolate Dessert Ina Garten Made For Jeffrey As 'An Expression Of Love'
Ina Garten first fell in love with baking when she started dating her now-husband, Jeffrey Garten. She loved whipping up his favorite chocolate treat.
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Hokey Pokey Ice Cream Is A Tasty Treat That You Can Try When You Visit New Zealand
There's a whole wide world of delicious ice cream flavors out there. If you're serious about your scoops, you should know about New Zealand's hokey pokey.
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Shake Up Your Shirley Temples With This Bubbly Boozy Addition
If you have nostalgia for the Shirley Temple drink you used to have as a kid, you can easily update it with different ingredients to make bubbly cocktails.
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13 Foods That Are Banned In Europe But Not In The US
While some additives are common in foods sold in the U.S., this isn't the case around the globe. Here are 13 of them banned in countries abroad.
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Can You Really Take Coscto's Food Court Pizza 'Hot To Go'?
Bringing home a hot Costco food court pizza may be the stuff of urban legend. However, we found that it may not be too far from the truth in some instances.
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The Salty Seafood That Actually Works Wonders As A Pizza Topping
The next time you're feeling adventurous on pizza night, ditch the basics and introduce something daring, like some smoldering smoked salmon.
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Stop Throwing Away Your Fast Food Receipts And Start Reaping Rewards
If you've been throwing your fast food receipts away, get ready to feel serious pangs of regret. You could be missing out on some amazing rewards.
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The Best Burritos Don't Skimp On The Seasoning
If your homemade burritos are inexplicably lackluster compared to their restaurant-served counterparts, a lack of seasoning may be the culprit.
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The Vegan Egg Wash Alternatives You Should Try On Your Baked Goods
If you're unable to use egg wash because of allergies or dietary restrictions and you don't know what to use instead, here's a guide to help get you started.
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The Origin Story Of Denmark's Iconic Open-Faced Sandwiches
If you've never heard of a smørrebrød, you may want one (or several) after learning about the open-faced sandwich. Here's how this Danish staple came to be.
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Ever Wonder Why Costco Doesn't Label Its Aisles?
Costco members may have noticed the warehouse's aisles aren't labeled the same as ones in other stores. Here's why the company leaves the signs ambiguous.
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Ina Garten's Original Cookbook 'Bible' Is One Everyone Needs In Their Kitchen
When culinary icon Ina Garten was learning her way around the kitchen, this is the book she turned to and found herself cooking from repeatedly.
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French Silk Vs Chocolate Cream Pie: What's The Big Difference?
There are some specifics to consider when choosing your chocolate pie preparation, and they're evident in two examples: French silk and chocolate cream pie.
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The Shaky Origin Story Of The Monte Cristo Sandwich
Filled with ham and cheese and cooked with an eggy coating, a Monte Cristo sandwich is undeniably delicious. However, the history of this dish isn't so clear.
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Why You Should Consider Making Your Own Refried Beans As Opposed To Canned
Refried beans are delicious as a dip or atop crispy tostadas. Here's why you're best off making them at home yourself instead of heating up a canned version.
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The US State That's Responsible For Growing The Most Coffee
When we think about coffee, we often think of the Pacific Northwest, especially Washington State. However, that region is not great for growing coffee.
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US Dockworkers' Strike Could Make It Difficult To Get These Grocery Items
A history U.S. dockworkers' strike is now underway, and it could make an impact on imported groceries, including bananas, cherries, chocolate, and more.
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Is Hominy The Same Thing As Corn?
Hominy is an ancient ingredient with roots in Mesoamerican cooking. Made from corn, this fascinating food has both a long history and long list of uses.
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The World's Only Michelin-Starred Japanese Steakhouse Is Not In Japan
Steakhouses are popular in Japan, where meaty luxuries like Kobe and wagyu beef reign, but the only Michelin-starred Japanese steakhouse can't be found there.
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13 Varieties Of Apples You Didn't Know Existed
Everyone's got a favorite variety of apple, but some of the juiciest, most flavorful apple varieties are ones you may have not even heard of before.
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How A Bourbon Glaze Takes Salmon To The Next Level
Adding a little bourbon glaze to your salmon goes a long way. Your home cooked meal will taste like it could've been served at a fancy restaurant.
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