The Apple Dish Kamala Harris' Mother Used To Make
Growing up, Vice President Kamala Harris' mother used to make this delicious apple and bacon dish that could be used to top just about anything.
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The Tequila Cocktail Favored By Mick Jagger
It takes a huge level of stardom to make a little-known cocktail popular. But that’s what happened in 1972 when Mick Jagger first tasted this tequila drink.
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How Tavern-Style Chili Uses Extra Fat For Another Layer Of Flavor, Literally
There are many chili recipes out there, but tavern-style chili is special for a reason. Here's how a layer of fat works to make this chili taste so incredible.
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Butter Vs Oil: Which Is Better For Searing Tuna Steaks?
If you're making tuna steaks at home, you might have a hard time deciding whether to sear them in oil or butter. Fortunately, there is a right answer.
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Leave It To The Minnesota State Fair To Serve Deep-Fried Ranch Dressing
Deep frying ranch dressing might sound strange, if not impossible, but a restaurant at the Minnesota State Fair found a way to do it. Here's how.
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What Makes Käsespätzle Different From Spätzle?
You may know of the German egg noodle dish spätzle, but you should also learn to love its many variations, including the delectable käsespätzle.
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Bee Sting Cake Is The Perfect Way To Add A Something Sweet To Your Oktoberfest
Oktoberfest is all about the beer, followed closely by foods like German pretzels and sauerkraut, but you can also satisfy your sweet tooth with bee sting cake.
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The Absolute Best Temperature To Store Kimchi At
Keep your kimchi fresh and tasty for months by storing it at the right temperature -- and making sure you store it in the right part of your fridge.
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Gordon Ramsay's Last Meal Would Include One Of His Most Iconic Dishes
Ever thought about what you would want to eat for your last meal? Gordon Ramsay has. This signature dish of his is a must-have for the chef's final feast.
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Break Out The Muffin Tins For An Easy Breakfast Burrito Hack
Breakfast burritos are tasty and filling, but they can be troublesome to make in big batches. This muffin tin hack can help you simplify your morning meal prep.
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What Type Of Brew Is An Oktoberfest Beer?
If you celebrate Oktoberfest in America, chances are you're not drinking authentic Oktoberfestbiers. There are two types of beer historically served in Munich.
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How To Clean Your Pizza Stone Without Ruining It
Pizza stones are great for making perfect pies at home, but figuring out how to clean them can be confusing. Fortunately, we're here to help.
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The Iconic NYC Bakery Known For Its Banana Pudding
Among the many iconic New York City foods, one bakery stakes its claim to fame on its banana pudding. But, you don't need to go on vacation to get a taste.
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How Many Beers Are In A Standard Keg?
If you're throwing a big party, you might be better off getting a keg instead of individual beers. But you'll need to know how many kegs to get for your guests.
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7 Fresh Meats To Buy At Trader Joe's And 7 To Avoid
The meat department at Trader Joe's is full of quality selections, but not every cut makes the cut. These are the meats worth buying and skipping.
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This Ohio Chain's Signature Dish Is A Sub-Burger Mashup
If you're not from Ohio, then you probably haven't heard of this distinctive burger-sandwich combo. Here's what you're missing from the Buckeye State.
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Elevate Your Dirty Martini With Sauerkraut This Oktoberfest
Oktoberfest isn't just about beer. If you're a martini fan, try spicing up your drink of choice with an Oktoberfest-appropriate twist: sauerkraut.
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Shepherd's Vs Cottage Pie: What's The Difference?
You may have heard of both shepherd's pie and cottage pie before, but do you know the crucial difference that makes these two dishes so distinct?
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The Iconic Michigan Cake With A Signature Bumpy Look
This classic Michigan treat combines devil's food cake, vanilla buttercream, and fudge for a one-of-a-kind dessert that's been around for over a century.
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Rachael Ray's Tip For Preventing Grainy Mac And Cheese
Anyone who has tried making a cheese sauce knows it's not as easy as it seems to get it right. Rachael Ray knows what's up and we've got her best tips.
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19 Uncommon Spices You Should Start Cooking With
While it may seem like you have several spices in your cabinet, there are more you could probably be cooking with to take your meals to the next level.
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Can You Pre-Make Challah Dough And Bake It Later?
Round challah loaves are traditionally served for Rosh Hoshanah, but if you've left your holiday prep to the last minute, can you use frozen challah dough?
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Can You Get Clotted Cream In America?
The rumor that clotted cream is illegal to obtain or sell in the U.S. is persistent but not quite accurate. It's a little more complicated than that.
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The World's Only Michelin-Starred Fish And Chips Spot Is Not In London
Fish and chips may be a quintessentially British food, but if Londoners want Michelin-approved quality, they'll have to travel quite a ways to get it.
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Gordon Ramsay Loves A Controversial Swap For Spinach In Pasta Dishes
When it comes to pasta, Gordon Ramsay has some controversial opinions, especially when it comes to what vegetable he uses in pasta dishes instead of spinach.
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The Original Fast Food Restaurant Isn't The One You'd Expect
The first fast food restaurant might surprise you. This chain popularized the hamburger in America, but you won't find a location in every state.
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The Classic Boozy Ingredient That Will Take Your Bacon Jam To The Next Level
Bacon jam is the perfect savory-sweet condiment to add to your bread, sandwiches, crackers, and more. But a splash of liquor can give it an elevated taste.
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