Skip Your Usual Egg Salad Sandwich Lunch Order And Get This Instead
You might want to rethink your lunch order if it involves grabbing an egg salad sandwich from a restaurant or gas station. There are many reasons to avoid it.
Read MoreEugenia Lazaris
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Stories By Eugenia Lazaris
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Why Tequila Makes The Ultimate Chicken Wing Marinade For Complex Flavor
If you're looking for the perfect new chicken wing marinade, consider tequila as the base. It yields complex, deeply satisfying flavors to your meat.
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The Simple Butter Poached Lobster Method That'll Leave Everyone Impressed
For something as delicate as lobster, a butter poach is the ideal cooking method to get both a flavorful protein and a silky sauce.
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What To Know Before You Buy Cracker Barrel's Boxed Mac And Cheese
Cracker Barrel's boxed mac and cheese may not be our favorite brand of all time, but it might still be worth buying. Here's what to know about it.
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Give Nachos A Greek Twist For A Flavorful New Way To Enjoy Them
Imagine all the best elements of Greek cuisine — olives, feta, tzatziki, roasted meats, and more — assembled into a plate of nachos. Why not give it a try?
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5 Unique Mexican Candies You Should Try
Mexican candies are known for their combination of unexpected flavors, some of which aren't sweet at all. Take a look at which ones you absolutely must try.
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Anne Burrell Got Her Restaurant Career Started At This Familiar Chain
Celebrity chef and TV personality Anne Burrell's first job in a kitchen wasn't at a fancy restaurant, but at this popular fast food chain.
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The Game-Changing Trick For Buffalo Chicken Wings Bursting With Flavor
Want to give your Buffalo chicken wings a little more flavor? You can take them to the next level by adding one simple step during the cooking process.
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This Iconic Steakhouse Chain Has Been Cooking With Beef Tallow Since The '80s
Beef tallow is one option restaurants use for frying food that's gaining in popularity, but this iconic steakhouse chain has been frying with it since the '80s.
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5 Ingredients You Should Never Add To Your Marinade
Marinades make meat juicier and more flavorful, but for a quality marinade that actually does its job, there are certain ingredients you'll want to avoid.
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A Cult-Favorite Brand Known For Its Soaps Also Has A Range Of Dark Chocolates
Wellness companies don't often sell both hygiene products and food, but one cult-favorite brand known for its soaps also has a line of its own dark chocolates.
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If You're New To Costco, This Frozen Dinner Needs A Spot In Your Cart
Costco has a ton of frozen dinners to choose from, but there's one saucy Italian dish that deserves a place in your cart the next time you go grocery shopping.
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5 Nonalcoholic Drinks That Pair Best With Your Steak Dinner
Steak dinners aren't complete without a perfect drink, and it doesn't have to be alcoholic. Here are the five best nonalcoholic drinks to pair with steak.
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The Kitchen Staple That Will Help Prevent Your Cake From Drying Out
If you want to make sure that your sweet cake keeps its rich, moist texture, this common pantry item can help you seal things up.
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Which US States Have A Skyline Chili Chain?
Skyline Chili is a popular chain serving Cincinnati-style chili; while it started in Ohio and remains very popular there, it is also in some other states.
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The Gross Reason You Should Avoid Gas Station Nachos (If You Aren't Already)
Gas stations are a key part of commuting across America, but some of their food offerings can be a bit suspect. That goes double for gas station nachos.
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Add A Salty Crunch To Tuna Sandwiches With A Snack That's Already In Your Pantry
If you're craving a tuna sandwich for lunch, consider adding a salty crunch with an ingredient that you might already have on hand. Here's how.
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Plant-Based Butters Perform Well In Baking, But Won't Taste The Same As Dairy Butter
Plant-based butter is a pretty fantastic taste-alike for real dairy butter, but an expert told Chowhound how imitation butters can bake differently.
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Why Straight-Sided Mason Jars Are The Safest Choice For Freezing
There are many different styles of Mason jars to choose from for storing leftover food, and straight-sided styles are the freezer-safe option.
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What's The Best Cut Of Pork For Carnitas?
If you want to make delicious pork carnitas at home but you don't know which cuts to choose, here's what you should do according to a professional.
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Why Bobby Flay Thinks His Favorite Chocolate Candy Bar Has No Competition
Bobby Flay's food opinions hold serious weight, and he hasn't been shy about sharing his thoughts on his favorite type of handmade chocolate bar.
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Why You Should Avoid Using Too Many Condiments On Sushi
If you're eating out at a sushi restaurant, it can be tempting to dip your sushi in soy sauce or spicy mayo. However, this isn't the best idea. Here's why.
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Oklahoma's Most Infamous Lamb Dish Is Crispy, Dippable, And Adventurous
Learn the surprising history behind lamb fries, one of the most infamous American dishes, and how to enjoy them if you're feeling adventurous.
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The Reason So Many Pizza Chains Also Serve Chicken Wings
It’s hard to go to a pizza parlor today and not find chicken wings on the menu. Here’s the history and reasons why so many pizza chains also serve wings.
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Making Carrot Cake? Don't Reach For The Food Processor To Shred The Veggies
If you're making carrot cake or zucchini bread, don't just shove everything in the food processor. Here's what you should do instead for best results.
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How To Avoid Exploding Wontons When Using An Air Fryer
Learn how to cook wontons at home without the mess! This simple air fryer trick makes them crispy on the outside and perfectly soft on the inside.
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The Easy Solution For Removing The Gamey Flavor Of Lamb
Lamb can be an intimidating meat to those who are unfamiliar with it, but if potential gaminess has been putting you off, there's a way to solve that.
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