Swap Out Your Classic Black And Tan Beer For A Black And Blue
A black and tan beer packs contrasting colors and pleasing flavors. A black and blue does, too, but makes a key change to the original beverage.
Read MoreJonathan Kesh
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Stories By Jonathan Kesh
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Fact Or Fiction: Does Fireball Cinnamon Whisky Really Contain Antifreeze?
If you've ever heard the rumor that Fireball Cinnamon Whisky contains antifreeze, you're not alone. But is this rumor true? Here's what you need to know.
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For The Best Pizza Crust, Don't Skip This Step
If you're making your beautiful pizza dough from scratch, there's one key step that could make or break the quality of your crust.
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Why Laminate Kitchen Countertops Are A Major Mistake
Laminate countertops may be a budget-friendly option when decorating your kitchen, but they come with some major flaws you may want to avoid.
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What Is The Lowest-Grade Steak, And Should You Avoid Buying It?
Steak comes in many different qualities, all carefully graded by the USDA so consumers know what they're getting. But should you avoid buying the lowest-grade?
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Alton Brown's Ideal Bologna Sandwich Is Both Hot And Cold
Alton Brown may be a food expert, but he's no snob. He isn't just a fan of bologna sandwiches, he's come up with a unique way to create his perfect meat stack.
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7 Up And Beer Make For A Surprisingly Refreshing Cocktail
Mixing beer with 7 Up creates a light, fizzy cocktail, similar to popular summer drink in Europe. Here's what type of beer works best and how to make your own.
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Why Removing Caffeine From Drinks Changes The Flavor
Ever wonder why decaf coffee or a can of caffeine-free soda don't quite taste the same? Turns out, it's the lack of caffeine affecting the flavor of the drinks.
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The Flavor Notes To Look For When Pairing Whiskey And Steak
Pairing food and beverages doesn't need to be left up to chefs or restaurant visits. If you want to pair whiskey with your steak, look for these flavor notes.
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Why Bourbon And Spicy Food Are A Disastrous Pairing
If you're eating spicy food for dinner tonight, you should probably skip the bourbon. Here's why bourbon and spicy food don't pair well together.
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The Fast Food Hack To Consider Next Time You're At The Airport
If you're hungry but you're in a hurry at the airport, consider trying this fast food ordering hack. Here's what you need to know before you try it.
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How To Clean Oven Racks Without Scrubbing For Hours On End
Of all the oven-cleaning hacks you need to try, this one saves a lot of effort and doesn't involve endless scrubbing, the oven's clean setting, or your bathtub.
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Why Alton Brown Doesn't Own Any Restaurants
With so many celebrity chefs owning restaurants, it's surprising that Alton Brown, one of the most respected celebrity chefs, doesn't. Here's the reason why.
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Will Costco Be Open On Easter 2025?
Costco is the one-stop spot for many of our home and kitchen goods, including holiday items. But can you drop into Costco on Easter, or will it be closed?
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Why Roast Beef From The Deli Counter Tastes So Much Better Than Yours
If you want to make your own roast beef that's just as good on sandwiches as the meat from the deli counter is, you need to know these tips.
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This Pennsylvania Pizza Style Is The Most Controversial One Yet
One type of pizza that originated in a city in Pennsylvania is quite controversial because of its odd toppings, but it still remains a city favorite.
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How To Make Sweet Tea Soda For A Bubbly Take On The Classic Drink
The only thing more refreshing than sweet tea is sweet tea soda. Adding bubbles to your classic sip can elevate the mouthfeel to something delightful.
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How To Safely Freeze Fried Chicken And Reheat It Later
Yes, you can freeze your fried chicken to enjoy another day. Here's how to do it safely and effectively, so that the chicken comes out perfectly crispy.
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Is There A Difference Between Kippered Beef And Beef Jerky?
If you're wondering what sets apart a bit of beef jerky and some cuts of kippered beef, we've got the scientific intel to set the record straight.
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Why Seafood And Lemon Are A Perfect Pairing
If you have ever wondered why seafood seems to always come with lemons or some sort of lemon sauce, one expert offers an insightful answer.
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The Benefit To Using Sous Vide For Burgers
You've likely heard of using a sous vide to cook the juiciest steak ever, but did you know you can also sous vide hamburgers? Here's a few tips to get started.
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Why You Need Dark Chocolate For The Richest Mousse
As delectable as chocolate mousse is, you need dark chocolate to really make the flavor pop and create the gorgeous richness that this dessert is known for.
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New York, New Jersey, And Over 20 Other States Just Recalled This Common Coffee Ingredient
According to a report from the FDA, two varieties of coffee creamer have been recalled in more than 30 states, including New York, New Jersey, and Texas.
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This Cocktail Ingredient Deserves A Spot In Your Kitchen Pantry Too
This bar staple and favorite cocktail ingredient deserves a place in your kitchen as well. Here's how an aromatic, herbal alcohol and enhance your cooking.
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What Is Scrapple And What's The Best Way To Cook It?
If you've ever spent time in the Mid-Atlantic, it's entirely possible you've seen scrapple. If not, it might be time to learn more about this breakfast staple.
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The Little-Known Reason Pringles Aren't Actually Considered Potato Chips
Pringles might taste, smell, and look like potato chips but technically (and legally) they aren't. This snack is in a different category thanks to this.
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How Alphabet Soup Letters Are Made
Alphabet Soup letters are nostalgic for many. They've been around since the late 19th century for generations of kids to enjoy. Here's how they're made.
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