Avoid Mushy Fried Rice With A Simple Rule
If you've ever failed to recreate the incredible fried rice from your favorite Chinese restaurant, using the wrong rice was likely your downfall.
Read MoreKim Ranjbar
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Stories By Kim Ranjbar
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The Common Mistake That Will Ruin The Texture Of Your Clams
Home cooks may find cooking clams intimidating, but if you avoid this common mistake, you will enjoy perfectly cooked and delicious clams.
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What To Consider Before Buying Avocado Oil
Avocado oil is a popular cooking fat with many health benefits, but some bottles aren't necessarily pure avocado oil. Here's what to know when shopping for it.
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Why Arby's Sells 2 Different Types Of Fries On Its Menu
For over 30 years, Arby's has been selling seasoned curly fries, but in March of 2021 they added crinkle-cut fries. The only question is: Why?
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What Company Makes Costco's Kirkland Brand Honey?
Many of Costco's beloved Kirkland brand products are made by other companies. Here's what we know about the wholesale club's store-brand honey suppliers.
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What Kind Of Fish Is Surimi?
Surimi shows up in a lot of seafood dishes, but what does it consist of? Discover what fish is typically used, and the other ingredients that complete it.
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Casserole Vs Cassoulet: What's The Difference?
A casserole and cassoulet might sound the same, but they are quite unlike. One is an affordable staple of American home cooking, while the other is from France.
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The Parent Company That Makes Reese's Cups
Reese's Peanut Butter Cups is one of the most popular candies in America. Here's which company produces (and profits off of) this salty-sweet confection.
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Top Tips From An Expert For Making Perfect Homemade Aloo Gobi
Drawn by his culinary acumen and expertise, we reached out to chef Varun Inamdar asking his pro advice on how to make a delicious, homemade aloo gobi.
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The Best Cut Of Pork To Buy For Flavorful Steaks
There's no need to chow down on chewy pork steaks. We received exclusive expert advice for choosing pork cuts to ensure your chops are tender and juicy.
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Chinese Steamed Eggs Is The Delicate Dish You Need To Make ASAP
Whether you want to change up your morning routine or a new dinner solution -- simple, creamy, and joyfully jiggly -- Chinese steamed eggs is the answer.
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The Pantry Staple That Will Thicken Seafood Bisque In A Pinch
Some home cooks may find making seafood bisque intimidating, but it doesn't have to be. You can quickly and easily thicken your soup with this pantry staple.
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Ina Garten's Simply Delicious Upgrade For Trader Joe's Apple Tart
Ina Garten isn't kidding when she says store-bought is fine. She even shared a Trader Joe's apple tart with friends and her secrets to amp it up with us all.
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How A Restaurant Smells Is More Important Than You Might Think
Scent plays an important role in any eating experience, so how a restaurant smells is worth paying attention to. Here are some aromas you should be mindful of.
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The Mistake That Prevents Lasagna From Cooking Evenly
Lasagna is a top comfort food and Italian cuisine classic. However, you'll want to avoid one common mistake to ensure it cooks properly with a great texture.
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The Unique Tool Prue Leith Uses When Making Scrambled Eggs
If you want to make scrambled eggs without tiring your arms out, Prue Leith has the perfect tool for the job. Here's what she recommends to simplify the task.
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Savory S'mores Are The TikTok Viral Snack Your Fall Picnic Needs
Regular s'mores are so last summer. If you're looking for the perfect melty snack to make the most of your fall gathering, get to know the savory version.
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Burgers Are Even Better In Your Cast Iron
There's nothing like a juicy, perfectly cooked burger. While your first thought may be to fire up the grill, there's a better way for the best burgers ever.
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Should You Pour Your Canned Guinness Into A Glass?
Guinness is traditionally poured from a draught pump and into a pint glass. But what if all you've got is a can of Guinness? We spoke to an expert to guide us.
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2 Reasons To Make Pumpkin Seeds In The Air Fryer And 1 Reason Not To
Pumpkin seeds make a great snack, but they can be time-consuming to make in the conventional way. The air fryer offers one solution, but there's a catch.
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The Simple Mayo Method That Ensures A Symmetrically Sauced Sandwich
If you want to perfectly smooth over the mayo in your sandwich to ensure you get some creamy goodness in every bite, use this simple but easy-to-miss trick.
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Frank Sinatra Had His Favorite Grocery Store Dessert Delivered To Him Weekly
Frank Sinatra had a sweet tooth only satisfied by his favorite dessert, but it wasn't as extravagant as you might think -- you can still get it, too.
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What Is Coffee Milk And Why Do Rhode Islanders Love It So Much?
If you don't know about coffee milk, you're missing out. Get to know this regional drink, which Rhode Island residents have been enjoying for almost a century.
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What's The Flavor Difference Between Praline And Butter Pecan?
Both praline and butter pecan have a vanilla ice cream base, but if you were to do a taste test of both flavors, you'd easily be able to discern the difference.
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The Extra Step Ina Garten Does For A More Flavorful Shrimp Cocktail
Ina Garten is a step ahead with an additional step in her recipe for making shrimp cocktails even more flavorful.
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Is A Bear Claw A Donut?
Are a bear claw and donut the same thing? Well, the answer is complicated and comes down to "it depends." But it helps to know what makes each treat distinct.
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Don't Have A Cocktail Strainer? Reach For This Tea Accessory
If you want to make perfect cocktails but don't have a designated cocktail strainer, don't give up hope - you may have a substitute in your kitchen already.
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