How Chinese Takeout 'Spice Bags' Became A Quintessential Irish Snack
Spice bags have only been on the Irish culinary scene for around a decade and a half, but in that time, it has become a staple of Celtic cuisine.
Read MoreSarah Lintakoon
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Stories By Sarah Lintakoon
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How Texas Roadhouse's Cocktails Help Keep Its Prices Low
Texas Roadhouse steaks have some of the best prices out there. Surprisingly, the restaurant's cocktails play a role in this wallet-friendly pricing.
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Is It Safe To Eat A Banana That's Partially Split Open?
Split bananas may look a bit unsettling, but are they actually safe to eat? Here's what to know about why they split and how to decide whether to eat them.
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What's The Difference Between Deep Dish Vs Stuffed Pizza?
Though they come from the same city and have similar looks, stuffed pizza and deep dish pizza have different layering methods and flavor profiles.
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The Vintage Kitchen Trend That Makes Morning Meals So Much Cozier
Breakfast may or may not be the most important meal of the day, but if you indulge, you may as well do it comfortably in this cozy vintage kitchen trend.
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You Probably Didn't Realize You Can Request This Addition To Your McDonald's Frappé
McDonald's menu customizations are the subject of much debate on social media. For example, did you know you can request this add-in for a frappé?
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The Unconventional Way Arby's Cooks Its Burger
Arby's is known for its classic take on roast beef, but it actually has a decent range of burger options, which it cooks in an unconventional way.
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Can You Still Order McDonald's Hot Mustard Sauce?
McDonald's hot mustard sauce has been a hit among fans since it first launched. But is the creamy, spicy dipping sauce still on the menu?
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This '80s Taco Bell Dessert Walked So The Cinnamon Twist Could Run
This little known sweet treat from Taco Bell was a fan favorite that was phased out in the 1980s, but is said to have been superior to today's Cinnamon Twists.
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This Fast Food Chain Is Expanding Beyond Restaurants In A Major Way
There is good news for fans of this major fast food chain that's gearing up to continue expanding its presence beyond restaurants. Here's what to know.
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How Is Pumpernickel Bread Different From Classic Rye?
Pumpernickel and rye bread share some similarities, but there are also a few key differences. Here's what you need to know about pumpernickel and rye.
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How Arby's Name Is A Subtle Nod To Its Founders
Fast food fans have long wondered if Arby's name is an homage to roast beef. While this myth is rooted in fact, the truth is related to the chain's founders.
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The Monstrous Secret Menu Burger You Can Assemble At Burger King
Most fast food restaurants offer a secret menu, but not every fast food place is Burger King. There, you can have it your way with this monstrous burger.
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Use This Tool To Cut Dried Fruit — It Works So Much Better Than A Knife
Chopping dried fruit with a knife can cause it to stick to the blade. One underrated kitchen tool can make the process cleaner and speedier.
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What Makes The World's Most Expensive Grapes Sell For Thousands Per Bunch?
Ever wonder what the world's costliest grapes look like and what makes them so special? Here's everything you need to know about these sweet, red grapes.
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The Unique Soda Flavor You'll Only Find In New Orleans
Soda is ubiquitous beverage that can be found in many different brands and flavors, but one variety is almost entirely exclusive to New Orleans.
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Here's What Happened To Yumble After Shark Tank
Season 10 of "Shark Tank" saw a company called Yumble pitch healthy meal subscriptions for kids. Here's what happened to Yumble after that appearance.
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Capicola Vs Honey Ham: How Do They Compare?
In the world of cured meats, it can be hard to tell the difference between one pork product and another. Here's the distinction between honey ham and capicola.
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Emeril Lagasse's Favorite Way To Make Bologna Comes With A Sweet Twist
Take a page from Emeril Lagasse's book and elevate your bologna with a little bit of sweetness using this unexpected and delightful ingredient.
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Here's What Happened To Pasta By Hudson After Shark Tank
After a highly successful debut on "Shark Tank," whatever happened to restaurant chain Pasta by Hudson? Here's a recap of the business's story.
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This State Has The Most Arby's In The Country (By A Long Shot)
Arby's may not spring to mind when you think of favorite fast food places. Unless, of course, you happen to live in the state with the most Arby's.
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Why Coconut Milk Curdles In Curry — And How To Fix It
If you're making coconut curry for dinner tonight, be wary of possible curdling. Here's how to avoid it, and what you can do to fix it.
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What Makes White Strawberries Special?
If you've never had white strawberries, you're in for a treat. These tasty and unique looking berries are a bit different from their red siblings.
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There's One Burger Request You'll Never Be Able To Make At Five Guys
At face value, Five Guys seems to be all about customizability. However, there is one request which every Five Guys restaurant around the world will deny.
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The Unique Breakfast Item That Can Only Be Found At Mexican McDonald's Locations
In Mexico, the McDonald's breakfast menu features an exclusive item that fuses an English muffin with a traditional Mexican sandwich.
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Will Chick-Fil-A's Seasonal Fish Sandwich Ever Return?
For a short time, Chick-fil-A offered a seasonal fish sandwich. While this offering was received well by fans, it was officially discontinued in 2021.
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What Makes The Viral 'Martha Stewart Fired Me' Cookies Unique?
When Sarah Gormley was fired by homemaking doyenne Martha Stewart, she put her time to good use. The result was the now-viral "Martha Stewart Fired Me" cookies.
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