KFC Mashed Potato Facts You Can't Unlearn
A fan of KFC mashed potatoes? From how its made to how Colonel Sanders himself felt about them, we gathered a list of unique facts.
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The Key Seasoning In Plant-Based Seafood That Gives It An Ocean-Fresh Flavor
Opting for a plant-based diet doesn't mean you have to sacrifice those delicious seafood flavors. You get enjoy ocean notes with one simple seasoning.
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The Complete Guide To Cooking With Spring Artichokes
Talking to a group of experts, we put together a guide to spring artichokes: Everything you need to know about this so-called vegetable and how to cook it.
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Which Type Of Rice Has The Highest Amount Of Protein?
Though it often gets classified as a carbohydrate, rice still contains an amount of protein. So which variety promises the most protein?
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Why Guy Fieri Turned Down Food Network So Many Times Before 'Diners, Drive-Ins, And Dives'
Before he became the iconic host of "Diners, Drive-ins, and Dives," Guy Fieri repeatedly turned down Food Network's offer to host a show. Here's why.
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How This Classic Cocktail Became A Staple Of New Orleans Culture
With a history closely interlinked with the city of New Orleans, this rye whiskey and Peychaud's bitters-laced cocktail has a sprawling origin story.
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Manhattan Vs New England Clam Chowder: What's The Difference?
New England and Manhattan clam chowders might both have clams in them, but the two versions of the classic American dish couldn't be more different.
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10 Fast Food Ingredients That Should Send You Running
Although fast food can be a tasty treat, many of your favorite menu items contain some very questionable preservatives, dyes, and other chemicals.
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The Pizza Chain That Made The First-Ever Delivery To Space
What was the first-ever pizza delivery in space? You might be surprised to learn which classic pizza chain made the first delivery to astronauts orbiting Earth.
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Why Texas Is Fussy About What Time Of Day It Sells Beer
Texas has a complicated set of laws that greatly restrict where and when you can buy beer, not to mention other kinds of alcohol. Here's what you need to know.
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There's More Science To Pasta Salad Than You May Have Thought
Have you ever wondered about what happens to pasta when it's put in the fridge? Believe it or not, when refrigerated, it undergoes a fundamental change.
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For Better Mashed Potatoes, Add The Butter At Just The Right Time
The truth is that cooking mashed potatoes requires more careful attention than you'd think. Add butter at right time, or you won't get the result you want.
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Why Fresh Fish Shouldn't Smell Fishy
If you're wondering whether or not the fish you just purchased is actually fresh, just see how it smells. This is why fresh fish shouldn't smell like fish.
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Are Hershey's Kisses Gluten-Free?
Chocolate generally seems like it shouldn't contain gluten, but it's always good to check. While some Hershey's Kisses are gluten-free, not all flavors are.
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Bobby Flay's Favorite Breakfast Is A Protein-Packed Choice
Deciding what to eat in the morning can become as tiring as waking up. Take a page out of Bobby Flay's book and try his favorite high-protein breakfast.
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The Highly Disputed Origins Of Butter Chicken
A beloved dish with Indian and Pakistani roots, butter chicken has a hotly disputed origin story that's tearing two families apart.
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14 Restaurants That Were Part Of American Mobster History
American mobsters used restaurants to not only have a meal, but to also hide crime. Take a look at the restaurants that were a huge part of mafia history.
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What Happened To SoBe Drinks?
An iconic drink brand during the '90s and early 2000s, SoBe had a brief, but popular run. So what happened to this one-time Pepsi label?
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Here's How Much Protein A Single Egg Packs
Eggs are a beloved ingredient that packs quite a bit of protein. But how much protein can you expect to get from a single large egg?
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The Happy Accident That Brought Chick-Fil-A Sauce Into The World
Believe it or not, the cult-favorite Chick-fil-A Sauce wasn't made by corporate bigwigs. Instead, it was invented by delicious accident.
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10 Japanese Sandwiches You Should Know About
Japanese food is an international hit. Besides the sushi selection, the daily local diet features plenty of sandwiches. Here are the ones you'll want to try.
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Why Your Chicken Is Producing White Foam When It's Boiled
Though it may look unappetizing, there's a simple reason that chicken produces a white foam while being boiled in water or broth.
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Do Any Of Bobby Flay's Restaurants Have A Michelin Star?
Bobby Flay has numerous restaurants, an Emmy-winning career on television, and more cookbooks than you can fit on a shelf - but does he have a Michelin star?
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12 Best Glazes For Flavorful Salmon
Salmon is so versatile that you can upgrade it using simple ingredients. Glazes are a great way to cook restaurant-quality salmon in your own kitchen.
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Cumin Vs Caraway: What's The Difference?
Though they share strikingly similar appearance, the spice of cumin and caraway have vastly different flavors and uses.
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2 Of The Worst Uses For Oat Milk
Though oat milk can be a wonderful substitute for many dairy-filled recipes, there are at least two things you should never use it for.
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How Soy Became A Worldwide Wartime Staple
During World War II, soybeans and soy-based products became a worldwide staple food, particularly in places that were directly affected by the war.
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