American Beer Culture Changed Forever Thanks To German Immigrants
American beer culture is as strong as ever, but it has evolved a lot over the years. In fact, it was German immigrants who changed it forever.
Read MoreAmerican beer culture is as strong as ever, but it has evolved a lot over the years. In fact, it was German immigrants who changed it forever.
Read MoreBeef on Weck: The iconic Western New York sandwich dates back to the 1800s and stacks roast beef on a kummelweck roll. Everyone needs to try it once.
Read MoreMushrooms are a staple of a well-stocked kitchen, but you have to know when they're good to use and when you need to write them off as rotten.
Read MoreWhen you think of the edible parts of a fish, chances are its eyes won't make your list. But you can actually eat those soft orbs, provided you cook them right.
Read MoreThe final meal served on the Titanic before the fateful night of April 14, 1912 differed between the three classes on board. Here's what each meal looked like.
Read MoreSalt is used to preserve food and extend its shelf life, but what about its own lifespan? Does salt ever go bad, or does it last forever? Read on to find out.
Read MoreOne of the greatest food pairings ever, malt vinegar goes gangbusters with fish and chips. Here's why the tangy condiment met its match in this iconic dish.
Read MoreIf you want to analyze the bitterness of your favorite beer, you need to familiarize yourself with the term IBU.
Read MoreA bright red slab of steak is enough to get any meat-eater excited, but that slab eventually turns gray. Here's why that is, and whether it's still safe to eat.
Read MoreSake has been around for a long time, like really long. And there are some interesting fermentation techniques that helped shape the sake we drink today.
Read MoreThe Cobb salad is a classic dish beloved by many, and it's also rumored to have been invented in the 1930s late at night by a hungry chef.
Read MoreWhile the question of whether or not fish is meat may seem straightforward, the answer can actually change a lot depending on who you choose to ask.
Read MoreRemember Tang? If you're not familiar with this flavored drink mix, here's what to know about how it came to prominence and where you can find some.
Read MoreMcDonald's McDLT burger was a popular menu item for several years during the 1980s, but by the 90s it was removed from the menu. Here's what happened.
Read MoreIn the early aughts, Heinz made a gamble on selling novelty colored ketchup. What happened to this neon-hued condiment?
Read MoreCanada might share a lot with the U.S., but the cuisine diverges. Here are the Canadian dishes you should try to get a taste of this diverse country.
Read MoreIf you love adding cocoa powder to your desserts, you should know that some cocoa powders just taste better than others. Here's why.
Read MoreM&M's were introduced in 1941, but the Mars candy company implemented that all M&M's should be stamped with a tiny 'M' during the 1950s. Here's why.
Read MoreBottled water can certainly be a convenient way to stay hydrated, but it may not be all that special when compared with tap water. Here's what to know.
Read MoreFile this one under things you didn't think about overthinking until now. You were today years old when you learned whether coffee cake had coffee in it.
Read MoreA breakfast sandwich and hot cup of joe from your favorite coffee chain makes for a great morning. Just make sure you go to a chain that uses real whole eggs.
Read MoreThe Mint Julep is the official cocktail of the Kentucky Derby, which is also the reason behind why the drink is traditionally served in a silver cup.
Read MoreYou might think you can guess where Persian donuts originated from based on their name, but these fluffy frosted treats didn't originate in Persia.
Read MoreLooking back, he might have preferred his mom's home cooking. But Abraham Lincoln's elegant last meal with his wife became one for the record books.
Read MoreWhile balsamic vinegar and balsamic vinaigrette sound similar, there are a few key differences between the two you should know before you cook with either.
Read MoreGangster Al Capone's favorite pasta dish was his mother's original recipe, and this simple yet delicious meal was also rumored to be his last.
Read MoreIna Garten has created a true food empire with her Barefoot Contessa brand, including a TV show and many cookbooks. But has Garten ever owned a restaurant?
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