Froot Loops All Taste The Same, But They're Made With Multiple Flavors
Though Froot Loops come in a variety of colors, this classic breakfast cereal actually tastes the same no matter what hue you choose to bite into.
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The Easiest Way To Grind Coffee Beans Without A Grinder On Hand
If you're in a coffee grinder pinch, you have options -- a regular old blender, food processor, or even an old-school mortar and pestle will get the job done.
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13 Foods You Should Never Put Down Your Kitchen Sink
Disposing of food down your kitchen sink is easy, but it could pose serious risks to your plumbing - especially if you're putting these foods down the drain.
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How Corned Beef And Cabbage Became A New Years' Tradition
One New Year's meal that's particularly popular among Irish Americans, or Americans who are Irish in spirit, and that's corned beef and cabbage.
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Not All Noodles Are Pasta
All pasta is noodles but not all noodles are pasta. The culinary and cultural differences in these two words are important to observe in food discussions.
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The Affordable Steak Cuts That Are Best For Beginner Grillers
Don't spend big bucks on a fancy steak when you're new to grilling. Instead Chef Michael Lomonaco recommends that beginners avoid pricier steak cuts.
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The All-Important 'Ground-Up' Rule For Sauteing Vegetables
If you've ever struggled to nail a sautéed vegetable medley, you're going to want to save this tip. Let's discuss the all-important "ground-up" rule.
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What Exactly Is Imitation Crab Meat And How Do You Cook With It?
Imitation crab meat is in a lot more dishes than you might expect - but what exactly is it, how is it made, and how do you cook with it? We've got the answers.
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Why Hard Shell Tacos Are A No-Go At Traditional Mexican Restaurants
Hard shell tacos originate from within the borders of the U.S., and while there are some Mexican connections, you won't generally find them in Mexico itself.
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What Sausage Casings Are Made Of, Natural Or Synthetic
You may have heard that sausage casing comes from animal intestines, and while that's technically true, there are also a variety of other casing options.
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English Stargazy Pie Looks Like A Relic Of Medieval Times
Stargazy pie is a very visually striking food as the traditional English dish is served with fish heads (and sometimes tails) sticking out of the crust.
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Stuffing Pasta Shells Is Ridiculously Easy With A Piping Bag
While many stuffed shell recipes call for using a small spoon to scoop ricotta into the pasta, that method can be a bit cumbersome - try a piping bag instead.
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Effortlessly Elevate Hot Chocolate With Subtly Sweet Coconut Flakes
Hot chocolate is a warm hug on a cold winter's night, but it can get boring after a while. However, adding coconut flakes will take this drink to new heights.
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Your Tuna Probably Gets Its Bright Red Hue From Carbon Monoxide
Though that fact might seem unsettling, it doesn't mean that the carbon monoxide in your tuna is dangerous - however, that red hue could be hiding spoilage.
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Why Oreo Creme Isn't Considered Vegan By The Manufacturers
While they're frequently touted as being an unintentional vegan delight, Nabisco doesn't actually consider its Oreo cookies to be vegan. Here's why.
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Why Caviar Isn't Considered Vegetarian
Vegetarians don't eat food that has caused an animal harm, hence why hen's eggs are okay. But, caviar (fish eggs) is not veggie for this fairly brutal reason.
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Why It's Difficult To Pair Salads And Wine
Matching a wine with a flavorful salad can be difficult. The trick is to focus finding the right wine to complement the acidity in the salad dressing.
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What Should You Do If A Guest Arrives Late To Your Dinner Party
A tardy guest can interrupt the flow of a dinner party, there is no doubt about that, but there are ways to handle the situation with grace and warmth.
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The Easy Trick To Get Rid Of Those White Spots In Olive Oil
Olive oil is a kitchen staple used in a ton of recipes. But, sometimes you may notice white blobs floating in the bottle which may be benign, but not always.
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The Subtle Difference Between Chicken Tenders And Fingers
People confuse chicken tenders with chicken fingers and vice versa, but there are big differences. Here's what you need to know about these two comfort foods.
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What's Actually In Imitation Cinnamon
Believe it or not, the cinnamon you've been eating all your life may be classified as "imitation" cinnamon. Here's what you need to know about the unique spice.
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The Label Clues That Can Tell You If Truffle Oil Is The Real Deal
While artificial truffle oil might seem shady, it's completely legal, and it's up to buyers to check the label - here's how you can tell what's what.
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Is There A Difference Between Pizza Sauce And Marinara?
Marinara sauce and pizza sauce were created with distinct purposes in mind, resulting in slight variations that make all the difference.
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Why Olive Oil Bottles Are Often Green
See the curious reason behind the deep green hue of olive oil bottles, why it matters, and the best storage practices for maintaining freshness.
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The Safe Way To Freeze And Thaw Liquid Coffee Creamer
Thankfully, it's safe to freeze and thaw liquid coffee creamer. You can put a whole container in a freezer-safe bag or use an ice tray for individual portions.
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Here's When You Can Expect Cotton Candy Grapes To Hit Store Shelves
While late summer is peak season for cotton candy grapes, the uniquely sweet fruit doesn't always show up on store shelves at the same time each year.
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Why Many Italian Chefs Would Never Break Spaghetti
Spaghetti is meant to be twirled around a fork in a way that also gathers up sauce. With snapped-in-half pieces of spaghetti, this twirling becomes impossible.
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