How To Turn The Southern Classic Watergate Salad Into A Cake
The iconic Watergate salad was originally created as a cake, and you can easily make this retro dessert at home with a handful of boxed ingredients.
Read MoreThe iconic Watergate salad was originally created as a cake, and you can easily make this retro dessert at home with a handful of boxed ingredients.
Read MoreHow do restaurants turn spuds into spiral strings of curly fries, and what goes into that thick, punchy seasoning on top? Here are all your questions answered.
Read MoreNew Mexico is home to a lot of unique culinary delights, but their state cookie is a classic standby that you need to try if you're ever in the region.
Read MoreVenice, Italy is one of the most popular tourist destinations in the world, but if you were hoping to pick up a kebab there, you'll be disappointed.
Read MoreOlive Garden is among the most-visited restaurants in the United States and is known for its affordability, but you might wonder if it offers senior discounts.
Read MoreSome of the most popular snacks in Canada aren't available for purchase elsewhere. Here are 17 of the country's biggest crowd pleasers across the border.
Read MoreIt was late at night, and you woke up in a sweat wondering: "Did McDonald's ever have a breakfast buffet? Was I dreaming?" You might be surprised at the answer.
Read MoreAioli is a delicious, garlicky sauce that you can make at home. If you want to enhance the flavor, try adding some of these ingredients to your homemade aioli.
Read MoreRainforest Cafe was a rare and exciting treat for many of us as children. But now, there just aren't that many left to visit across the United States.
Read MoreSteak comes in many different qualities, all carefully graded by the USDA so consumers know what they're getting. But should you avoid buying the lowest-grade?
Read MoreBeef is the centerpiece of a meal for many, but one South American country takes it to another level. Or they did, but pork is now gaining ground.
Read MoreLearn the surprising history behind lamb fries, one of the most infamous American dishes, and how to enjoy them if you're feeling adventurous.
Read MorePassover Seder celebrations can include quite the all-nighter feast, and here's what you can expect to see spread out on this springtime holiday table.
Read MoreThere are plenty of different kinds of cacti out there, but not all of them are safe for drinking. Here's what you need to know about drinking cactus water.
Read MoreEver noticed that you never see blowfish on sushi menus? Well, there's a reason for that, though there is one place in the world where you can find it.
Read MoreThough he was most famous for his music, Elvis Presley also influenced the culinary world with his eclectic taste. This bologna staple is no exception.
Read MoreWine on its own is an excellent drink and ingredient, but some wines can also be fortified. Here's what that means, and why they're surprisingly so cheap.
Read MoreFans of Texas Roadhouse appreciate the chain for its selection of steaks, but if you want to get more beef for your hard-earned bucks, try this ordering hack.
Read MoreWhen looking for affordable meat, you may be overlooking one very inexpensive beef cut due to its bad reputation for being dry, but it deserves a second look.
Read MoreThe bloody mary might be the best pairing of vodka and juice since the invention of juice itself. Canada's national cocktail reinvents the brunch favorite.
Read MoreSoup is one of the oldest comfort foods known to humans. However, this particular ancient soup used a meat ingredient you may not find today. Here's why.
Read MoreTake your homemade hot sauce game to the next level with fermentation. Here's how the process works and why it can add serious depth to this zesty condiment.
Read MoreLasagna is an extremely varied dish with more takes on it to count, but they all have one common trait: They are well-balanced and don't use too many layers.
Read MoreSoft drinks are delicious, but not always the healthiest choice. Prebiotic sodas look to change that with ingredients that can improve your gut biome.
Read MoreButter chicken and tikka masala are both delicious dishes, but they are far from the same. Here's what sets the two apart, and how each one came to be.
Read MoreSnickerdoodle, French vanilla, and hazelnut are coffee flavors you can't help but browse in grocery aisles, but how are they made? And is it even natural?
Read MoreWhether waffles and pancakes are more similar or different is a hot topic at the breakfast table, so here's what to know to settle the debate once and for all.
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