The Kitchen Tool Hack For Perfect Uniform Potato Wedges Every Single Time
Cutting potato wedges isn't necessarily difficult, but cutting them evenly can be. Fortunately, one kitchen tool can help you cut them evenly every time.
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What Is A Dutch Oven And Do You Really Need One?
The Dutch oven is a versatile cookware staple that has stood the test of time. Still not sure if you really need one? This guide might help.
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Why A Sheet Pan Is Key For The Crispest Parmesan-Crusted Potatoes
For the crispiest roasted potatoes, you're going to want to bust out the Parmesan, but the real secret to culinary success is having a sheet pan. Here's why.
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You Think You Don't Need Fondue Forks, But Here's Why You Do
Those cute little fondue forks in your drawer aren't just single-use tools. The narrow utensils are the perfect size for some tough kitchen tasks.
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Parchment Paper Vs Aluminum Foil Vs Silicone Mats: Which Is Best To Bake Cookies On?
Say you're baking classic chocolate chip cookies. What should you use to keep them from sticking to the pan -- aluminum foil, silicone mats, or parchment paper?
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Are Pineapple Slicing Machines Mesmerizing, Terrifying, Or A Little Bit Of Both?
Just-cut fresh pineapple is a delight, but doing the actual work of peeling the prickly fruit is a pain. Should you put your trust in a machine for this task?
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What Is A Wine Decanter And Who Actually Needs One?
Have you ever heard of a wine decanter? What even is decanting, anyway? Here's what to know, and why you might actually want to get one for yourself.
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Planning To Make That Viral TikTok Cucumber Salad? Please Watch Your Fingers
Cucumber salads and mandolines have completely taken over TikTok. Here's how to slice a cucumber so your fingers can stay protected from any accidental cuts.
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The Only Reason You Should Open The Lid When Making A Slow Cooker Meal
When using a slow cooker, very little moisture escapes while the food cooks, which can be a problem if you're attempting to make a thick soup or sauce.
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The Only Tool You Need To Descale Fish Is A Spoon
You might be under the impression that scaling a fish requires investing in special tools. Luckily, all you really need is a spoon and some finesse
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The Best And Worst Types Of Meat To Cook In The Air Fryer
You can make anything in an air fryer, right? The air fryer may seem like it can do it all, but when it comes to meat, there are some definite dos and dont's.
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Why You Need An Ice Cream Fork And Where You Can Buy One
The precursor to today's spork was the perfect kitchen tool for eating ice cream in the Victorian era. Here's why it worked and where to find one of your own.
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Why You Should Be Throwing Egg Yolks In Your Air Fryer
Everyone seems to be throwing every kind of food into the air fryer, and the fun continues with egg yolks. However, you'll need to keep a few things in mind.
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The Best Ways To Open A Can Without A Can Opener
If you ever find yourself needing to open a can with no can opener in sight, there are many resourceful methods you can try to access its contents.
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There's A Safer Way To Open Canned Foods
There's an alternative way of using a can opener that helps minimize the risk of injury, allowing you to easily open your canned foods without worry.
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Why Tin Foil Is Safe In The Air Fryer, But Not The Microwave
Air fryers and microwaves may seem similar, but they heat food differently. Because of this, aluminum foil is safe to use in one but not the other.
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Bake Perfectly Portioned Cupcakes With A Kitchen Scale Technique
If you're making a batch of cupcakes at home, the kitchen scale will be your best friend. Here's how to make certain that your cupcakes are even every time.
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Convection Vs Regular Baking: The Difference Explained
The convection setting on your oven is nothing to be scared of. In fact, once you get familiar with it there are several benefits to this way of cooking.
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The Best Pan For Caramelizing Onions
There are many factors that home cooks need to take into consideration when caramelizing onions, but choosing the right pan is one of the most important.
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Air Fryer 'Sun-Dried' Tomatoes Will Bring The Taste Of Italy To Your Kitchen
If you're unable to sun-dry tomatoes on the ceramic-tiled rooftop of an Italian villa, the next best thing is to use your air fryer for similar results.
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What Is A Springform Pan And Do You Really Need One For Cheesecake?
Avid home bakers count on springform pans to help produce the best cheesecakes possible. But what is this specialty bakeware, and is it really necessary?
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Geoffrey Zakarian's Steamy Tip For Great Air Fryer Baguettes
For celebrity chef and author Geoffrey Zakarian, the air fryer is the perfect kitchen tool for crisping up baguettes without any risk of burning.
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The Luxury Cutting Board Ina Garten And Giada De Laurentiis Swear By
When the celebrity chefs need to prepare ingredients for their expert recipes, there's one brand of cutting board they reach for. Here's what to know.
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The Air Fryer Shortcut To Proof Bread Way Faster
Forget setting up makeshift bread proofing set-ups in various corners of your kitchen. Instead, just pop it in the air fryer for easier, faster proofing.
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Review: The Mill Food Recycler Will Shrink Your Trash (And Your Bank Account)
If you're in the market for a food recycler, Mill is top of the line. But is it worth spending a lot of money for this fancy kitchen gadget?
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Why You Should Keep A Box Of Toothpicks By Your Air Fryer
When you're using an air fryer, toothpicks are your secret weapon for testing doneness, keeping food intact, and so much more. It's worth keeping them close by.
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What To Do If You Don't Have A Vacuum Seal For Your Sous Vide
If you don't have a vacuum sealer to make sous vide, don't fret. By using the water displacement technique, you can seal food with items you have at home.
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