Mexican Recipes

Bobby Flay's New Mexican Spice-Rubbed Pork Tenderloin Recipe - Exclusive

Bobby Flay's new book "Chapter One" walks readers through his beloved recipes. Learn how to make the pork tenderloin that was a fixture on his Mesa Grill menu.

By Michelle McGlinn Read More

The Perfect Margarita Recipe

In this margarita recipe, we toss out the sour mix for fresh lime and add a swirl of agave to compliment the agave-based spirit in the drink.

By Michelle McGlinn Read More

Chicken Adobado Street Tacos Recipe

Bring the bold, simple flavors of Mexican street tacos to your kitchen with this recipe for grilled chicken adobado street tacos with verdura and hot sauce.

By A.J. Forget Read More

Warm Elote Corn Dip Recipe

This game day– and party-friendly dip harnesses the ingredients and flavors of Mexican street food favorite elote for a winning, shareable table offering.

By Ksenia Prints Read More

Tres Leches-Ish Rice Pudding Recipe

Inspired by the Latin American tres leches cake, this easy rice pudding combines three kinds of milk and a dusting of cinnamon for a creamy, comforting dessert.

By Ksenia Prints Read More

Classic 5-Ingredient Pico De Gallo Recipe

This classic 5-ingredient pico de gallo recipe is easy to put together, and it's fresh and tasty. You can also adjust the spice level depending on your taste.

By Julianne De Witt Read More

Grilled Shrimp Tacos With Avocado-Corn Salsa Recipe

These grilled shrimp tacos are perfect for any occasion, whether it's Taco Tuesday or you're just looking for a bite to transport your taste buds to a beach.

By A.J. Forget Read More

Classic Clamato Michelada Recipe

Micheladas can be made with tomato juice, bloody Mary mix, or simply beer, lime juice, and hot sauce, but this recipe features the slightly briny Clamato.

By Julianne De Witt Read More

Simple One-Pan Chicken Fajitas Recipe

This recipe features the aroma and delightful sizzle of a skillet full of chicken breast, onion, and bell peppers, alongside a platter of warm flour tortillas.

By A.J. Forget Read More

Classic Chiles Rellenos Recipe

Stuffed with cheese, fried until golden brown, and served over a zippy guajillo salsa, chiles rellenos are a labor of love, but well worth the effort.

By Michelle McGlinn Read More