The McDonald's Location That Was Technically Owned By The Queen Of England
She's beloved for her colorful hats, her corgis, and now, her hash browns. Here's the real story behind the McDonald's owned by Queen Elizabeth II.
Read MoreShe's beloved for her colorful hats, her corgis, and now, her hash browns. Here's the real story behind the McDonald's owned by Queen Elizabeth II.
Read MoreDunkin' Donuts is upgrading its menu with a new coffee named after the "Espresso" singer, Sabrina Carpenter. Here's what else you can find on the new menu.
Read MoreMcDonald's is easily recognizable by those golden arches, but did you know that there's a location in Arizona that doesn't have them? Here's why.
Read MorePhilly might be known for its cheesesteaks, but for Anthony Bourdain, there was no better place to eat the sandwich than this restaurant outside the city.
Read MoreIt may seem like an open secret that Starbuck's uses a certain oat milk brand, but sources within the company say the brand varies by location.
Read MoreMcDonald's biscuit sandwiches are a staple of its breakfast menu, but does the chain make its biscuits fresh at each store, or are they frozen and shipped?
Read MoreIf you're at a McDonald's halfway across the world, you'll notice that its menu looks a little different to back home. Here's why the chain's menu varies.
Read MoreSure, as a comfort food chain, Cracker Barrel isn't known as a pantheon of nutritional food. Still, if you're limiting sodium, avoid these nine dishes.
Read MoreSome restaurants tout their farm-to-table bona fides, but there is one place in New Mexico that produces all of the eggs that go into its dishes.
Read MoreFirst opened in 1856, this Washington D.C. restaurant serves about 1 million meals annually, making it one of the busiest eateries in the country.
Read MoreWhile celebrity chef, author, and humanitarian José Andrés owns a number of restaurants around the world, but the smallest one is in Nevada.
Read MoreSupport your local meat inspector. Here's how expired meat that could have been headed for your fast food burger caused a worldwide scandal in 2014.
Read MoreMove over PSL, there's a new star in town. Enter: a cozy, velvety drink from Starbucks' secret menu that's perfect for those craving seasonal goodness in a cup.
Read MoreThe next time you order an iced drink at a restaurant, ask yourself this: How safe are those ice cubes really, and how clean is the machine used to make them?
Read MoreIf you love Brazilian steakhouses (or you can't wait to try one), consider visiting this restaurant chain for dinner. Here's what's on the menu.
Read MoreAt Cracker Barrel, the gift shop is as much a draw as the food. Here's the history of how the chain's iconic shop became such an important part of dining.
Read MoreWhat ever happened to Sbarro, the iconic mall pizzeria? Here's a brief history on Sbarro and why many locations have closed.
Read MoreMcDonald's has changed its packaging quite a few times over the past few decades. Here's how the boxes, bags, and cups have evolved.
Read MoreAlthough many locations have closed over the years, the iconic Friendly's restaurant is still around. Here's where you can find a Friendly's near you.
Read MoreMcDonald's has had an apple pie on the menu for over 50 years, but the recipe changed in 2018. If you miss the fried dessert, here's where you can still get it.
Read MoreFans have been clamoring to see Chick-fil-A sauce in stores, and the fast food chain listened. Here's where you can buy it, online and in-store.
Read MoreTexas Roadhouse can get pretty busy, so if you're looking to dig into a basket of the steakhouse chain's buttery rolls, here's what to know to score a table.
Read MoreKnown for its cheesy biscuits and all-you-can-eat shrimp, Red Lobster used to be the biggest seafood chain in the world, but the company is now in murky waters.
Read MoreWe celebrate some of the creative fast food menu items that debuted in 2024 to delight our taste buds and make eating out a worthwhile adventure.
Read MoreGrabbing dinner with 1,699 of your closest friends? Discover how Florida's oldest restaurant's been dishing out incredible service for over 100 years.
Read MoreExplore Disney World's most expensive restaurant, where a $295 tasting menu offers a luxurious dining experience like no other. But is it worth the price tag?
Read MoreFirst created in West Virginia, where they're a state food, pepperoni rolls are an Appalachian staple with a rich lore rooted in coal mining culture.
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