Why Does McDonald's Menu Change In Different Countries?
If you're at a McDonald's halfway across the world, you'll notice that its menu looks a little different to back home. Here's why the chain's menu varies.
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9 Cracker Barrel Meals That Are Fully Loaded With Salt
Sure, as a comfort food chain, Cracker Barrel isn't known as a pantheon of nutritional food. Still, if you're limiting sodium, avoid these nine dishes.
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The Huge New Mexico Restaurant That Produces 100% Of Its Own Eggs
Some restaurants tout their farm-to-table bona fides, but there is one place in New Mexico that produces all of the eggs that go into its dishes.
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The Washington DC Restaurant That Serves 1 Million Meals A Year
First opened in 1856, this Washington D.C. restaurant serves about 1 million meals annually, making it one of the busiest eateries in the country.
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José Andrés Tiny Nevada Restaurant Is Hidden In Plain Sight
While celebrity chef, author, and humanitarian José Andrés owns a number of restaurants around the world, but the smallest one is in Nevada.
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The 2014 Expired Meat Controversy That Rocked The Fast Food World
Support your local meat inspector. Here's how expired meat that could have been headed for your fast food burger caused a worldwide scandal in 2014.
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The Secret Menu Starbucks Hot Chocolate Perfect For Pumpkin Spice Lovers
Move over PSL, there's a new star in town. Enter: a cozy, velvety drink from Starbucks' secret menu that's perfect for those craving seasonal goodness in a cup.
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Is It Safe To Chomp On Ice From Restaurant Drinks?
The next time you order an iced drink at a restaurant, ask yourself this: How safe are those ice cubes really, and how clean is the machine used to make them?
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The Underrated Brazilian Steakhouse Chain Known For Its Flame-Grilled Meats
If you love Brazilian steakhouses (or you can't wait to try one), consider visiting this restaurant chain for dinner. Here's what's on the menu.
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The History Behind Cracker Barrel's Iconic Gift Shop
At Cracker Barrel, the gift shop is as much a draw as the food. Here's the history of how the chain's iconic shop became such an important part of dining.
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The Rise And Fall Of Sbarro, The Food Court Superstar
What ever happened to Sbarro, the iconic mall pizzeria? Here's a brief history on Sbarro and why many locations have closed.
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The Evolution Of McDonald's Meal Packaging
McDonald's has changed its packaging quite a few times over the past few decades. Here's how the boxes, bags, and cups have evolved.
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The Only States Where You Can Eat At A Friendly's Chain Restaurant
Although many locations have closed over the years, the iconic Friendly's restaurant is still around. Here's where you can find a Friendly's near you.
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Craving The Original McDonald's Fried Apple Pie? Here's Where To Find It
McDonald's has had an apple pie on the menu for over 50 years, but the recipe changed in 2018. If you miss the fried dessert, here's where you can still get it.
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Which Grocery Stores Sell Chick-Fil-A Sauce?
Fans have been clamoring to see Chick-fil-A sauce in stores, and the fast food chain listened. Here's where you can buy it, online and in-store.
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The Best Days And Times To Avoid The Crowds At Texas Roadhouse
Texas Roadhouse can get pretty busy, so if you're looking to dig into a basket of the steakhouse chain's buttery rolls, here's what to know to score a table.
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Is Red Lobster Still The Largest Seafood Chain Restaurant In The World?
Known for its cheesy biscuits and all-you-can-eat shrimp, Red Lobster used to be the biggest seafood chain in the world, but the company is now in murky waters.
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A Look Back At The Best New Fast Food Items Of 2024
We celebrate some of the creative fast food menu items that debuted in 2024 to delight our taste buds and make eating out a worthwhile adventure.
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Florida's Oldest Operating Restaurant Can Serve 1,700 People At Once
Grabbing dinner with 1,699 of your closest friends? Discover how Florida's oldest restaurant's been dishing out incredible service for over 100 years.
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Disney World's Most Expensive Restaurant Starts At $295 Per Person
Explore Disney World's most expensive restaurant, where a $295 tasting menu offers a luxurious dining experience like no other. But is it worth the price tag?
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How Pepperoni Rolls Became An Appalachian Favorite
First created in West Virginia, where they're a state food, pepperoni rolls are an Appalachian staple with a rich lore rooted in coal mining culture.
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Whatever Happened To McDonald's Pizza?
Still crying McTears over the McPizza? Uncover the true story on the rise and fall of McDonald's fated pizza, and find out if it still thinks of you, too.
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The Rise And Fall Of World Of Beer
As far as bars go, World of Beer is known for craft beer. However, the tavern chain's financial struggles led it to file for bankruptcy in 2024.
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The Rise And Fall Of Planet Hollywood Restaurants
Once a beloved '90s themed restaurant, Planet Hollywood has had a steep fall from grace, with only three locations still in operation.
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Why It Takes 75 Ovens To Keep This Rhode Island Restaurant Running
While many eateries get by with a single oven (or no oven at all), there's a restaurant in the small but mighty state of Rhode Island that needs 75 of them.
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The Fast Food Burger Chain That Changed The Drive-Thru Forever
The modern fast food drive-thru is dependent on one crucial invention that the founder of a California-based burger chain created in his garage.
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Jeff Mauro's Best Restaurant Meal Of 2024
Seasoned chef and TV host Jeff Mauro names his favorite restaurant meal of 2024 in our exclusive interview. Hint: You can find it in his home town.
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