Whatever Happened To The Beefsteak Charlie's Chain?
Back in the 1980s, Beefsteak Charlie's was a popular go-to all-you-can-eat chain restaurant. Here's what happened to the chain in the years since its peak.
Read MoreBack in the 1980s, Beefsteak Charlie's was a popular go-to all-you-can-eat chain restaurant. Here's what happened to the chain in the years since its peak.
Read MoreArby's often boasts that it "has the meats," but it turns out there's a "Super" Arby's sandwich that can enhance your Arby's dining experience.
Read MoreAre Pizza Hut's breadsticks friendly to those practicing a vegan lifestyle? Not necessarily by default, but they can be ordered that way, and here's how.
Read MoreIHOP stands for International House of Pancakes, but does that mean you can find the breakfast restaurant anywhere in the world? Learn the answer here.
Read MoreThere are a lot of excellent sandwich shops out there to choose from, but if you're looking for the best spot in each state, we've got the list for you.
Read MoreWanna save some lettuce on your next drive-thru burger? Find out if that value meal is really a deal, or you've been played by this sneaky menu trick.
Read MoreMany McDonald's breakfast sandwiches are made with a rubbery folded egg. But you can substitute a freshly cracked egg on any of them, and it's really easy.
Read MoreFor a celebrity chef, Alton Brown is famously opinionated, and his favorite double cheeseburger in the country comes from this unassuming restaurant.
Read MoreWe ordered all 31 varieties of cheesecake at The Cheesecake Factory, tasted them, and then ranked them. It was not easy, but here is how they landed.
Read MoreIt's not always easy to keep precise track of every ingredient that goes into your Starbucks order. Here's what you need to know if you're gluten-free.
Read MoreAt one time, salad bars were all the rage at fast food joints like Wendy's and Burger King - so what happened to them, and are there any left?
Read MoreWith bread, meat, cheese, and even fruit if you're a pineapple on pizza fan, Pizza Hut's Pizza Charcuterie combines the appetizer board and Ultimate Hut Bundle.
Read MoreLobster wasn't always synonymous with a nice night out. People once considered these crustaceans pests, so just how did they get so popular?
Read MoreIf you're in the U.S., you're probably used to forking over $5 or more for a cup of joe, but how does that compare to Canada? Let's run the numbers.
Read MoreSome time ago, Carl's Jr. offered a "Trim It" option for its health-conscious customers. But is this calorie-cutting request something you can still ask for?
Read MoreLongHorn Steakhouse's menu is fully of juicy cuts, but how do these steaks stack up? We sampled all of the chain's steak and ranked them for you.
Read MoreOrdering at Starbucks can be confusing, especially when you see how many different cup options they offer. Here's what to know about drink sizes at the chain.
Read MoreWe tried every type of Little Caesars' pizza style and ranked them based on taste, toppings, reheat ability, and doughiness - here's what we thought.
Read MoreA typical Sicilian breakfast is vastly different from what most Americans are accustomed to. Here's what you can expect from a Sicilian-style breakfast.
Read MoreFrom dining in Michelin-starred restaurants to backwater dives, find out how this classic Southern breakfast joint captured Anthony Bourdain's heart.
Read MoreWhen you're craving fettuccine chicken alfredo but not the dine-in experience or long wait time, visit one of these fast food chains that serve pasta.
Read MoreWest Coast coffee chain Dutch Bros is known for its expansive menu and customization options, and this fan-favorite drink is especially popular with customers.
Read MoreChicken fries are one of Burger King's most popular items. If you've ever wondered what, exactly, they're made out of, here's what we found out.
Read MoreThere's one highly distinctive PNW chain that throws a little twist on its Mexican menu items, which PNW natives just can't seem to help but love.
Read MoreIf you can't finish eating your burrito bowl from Chipotle, here's the best way to reheat the leftovers for later.
Read MoreMcDonald's invests in a lot of other fast food chains, and one Mexican-inspired chain was, surprisingly, at one point mostly owned by the company.
Read MoreWhile french fries are typically gluten-free, those with celiac disease can never be too careful, especially when dining at fast food chains like McDonald's.
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