How The Patty Melt Became A Beefy Diner Staple
The story of the iconic patty melt sandwich stretches back to the Golden Age of Hollywood and the draw of quick and affordable diner meals.
Read MoreThe story of the iconic patty melt sandwich stretches back to the Golden Age of Hollywood and the draw of quick and affordable diner meals.
Read MoreThe history of some dishes is sadly lost to time, but not fettuccine Alfredo, and this is the famed Italian restaurant where it was invented.
Read MoreIf you've ever wanted a taste of grandma's cooking while dining out, this NYC restaurant with the real deal in the kitchen is for you. Here's what to know.
Read MoreExecutive chef Taylor Hester from Roscioli NYC shares key advice for choosing a restaurant to dine at. A focused menu and staff satisfaction are priorities.
Read MoreThe McDonald's menu is packed with different burger options, but one of the fast food chain's original items remains one of its best.
Read MoreScent plays an important role in any eating experience, so how a restaurant smells is worth paying attention to. Here are some aromas you should be mindful of.
Read MorePanera Bread is well-known for its soup-filled bread bowls, but the ones made from sourdough have a much richer history than you might have realized.
Read MoreFor decades, fast food companies have used mascots to entice customers but not all of them have stood the test of time. Here are five you probably forgot about.
Read MoreA buffet is a great place to eat your fill for a single, flat price, but there are a few red flags to be aware of. Here's what to watch out for.
Read MoreThere's something fun lurking in the deep beneath the lone Michelin-starred Korean steakhouse in America. You'll find it next to the glowing red dry-aging room.
Read MoreYou may have tried to replicate the herby, aromatic flavor of restaurant-style pho and found your dish lackluster. There's one key reason why that happens.
Read MoreChipotle has a variety of ingredients to add to your burrito bowl, but have you ever wondered what types of beef it uses for its steak?
Read MoreYou might have heard of pork floss, but have you ever seen it? It isn't what it sounds like. Here's what it is and how it's used all around the world.
Read MoreWhile it might be tempting to order all of your favorite foods and have them delivered directly to your home, there are some foods you should avoid.
Read MoreWhen ordering Chinese takeout, you'll likely find both chow mein and chop suey on the menu. But what are they and, most important, are they even Chinese food?
Read MoreAnthony Bourdain was a chef who traveled the world to try authentic foods, but he wasn't a food snob. He also loved this U.S. fast food fried chicken chain.
Read MoreEven die-hard Texas Roadhouse fans might miss out on the Road Kill Steak. But if you find yourself wondering what on earth it is, you're not alone.
Read MoreYou probably already know that Korean barbecue is delicious, but with our five expert-approved tips, you can take the dining experience to a whole new level.
Read MoreSpending a day in Boston? Come hungry. From seafood spots to food trucks, bakeries, coffee shops, and pubs, the Walking City is a culinary gold mine.
Read MoreChipotle included margaritas on its original menu when its first location opened in Denver back in 1993, and some Chipotles still sell margs to this day.
Read MoreSecret menu items are hugely popular among customers of fast food chains, but not always with employees. These tips can help make the ordering process painless.
Read MoreA stromboli and a calzone may seem very similar, but there are some distinct differences in the preparation and history of these two stuffed breads.
Read MoreEver hear of the "Pueblo Slopper"? Don't let the name scare you off; this iconic Colorado staple is absolutely delicious.
Read MoreIt can be difficult to decide if a restaurant's special is worth trying. Fortunately, the ingredients of the dish can help clue you in. Here's how.
Read MoreSzechuan sauce has become a bit of a fan favorite at McDonald's. But what is actually in this sauce, and what makes it different from standard McD's fare?
Read MoreSee these hot tips from Owen Han, the author of "Stacked: The Art of the Perfect Sandwich," to help you find the best deli... and learn what to avoid!
Read MoreBoston has so many amazing restaurants to choose from, but if you're in the mood for some Italian food, these are the Italian restaurants you need to pick from.
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