How Long Is Powdered Milk Good For?
Powdered milk is a popular alternative to regular milk and it can be derived from both dairy and nondairy products. Here's how long it will last on the shelf.
Read MorePowdered milk is a popular alternative to regular milk and it can be derived from both dairy and nondairy products. Here's how long it will last on the shelf.
Read MoreDried pasta is a pantry necessity that seems to stay good forever. Does it have an actual expiration date? And could you be storing it improperly?
Read MoreWhether you want to freeze raw eggs or a leftover quiche, you may have wondered what happens to eggs when they freeze, or if it's safe to freeze them at all.
Read MoreBagged lettuce is super convenient for making fresh salads in a pinch, but you'll have a wilted, soggy mess if you don't use it quickly. Here's how to store it.
Read MoreTo extend the lifespan of most store-bought cookies, you can freeze them using our simple instructions. Then, dig in once sugar cravings strike.
Read MoreDecluttering your kitchen can make life much easier for you on the regular. When you're ready to get down and dirty, there are five things that should go first.
Read MoreIf you love cooking with garlic but don't love the smell it leaves behind on your hands, try this easy method to prevent lingering garlic odors.
Read MoreThe last thing you want when making a sandwich is to discover your bologna is expired, so here’s what you need to know about keeping it fresh.
Read MoreEver open a sandwich you were really looking forward to only to find that the bottom was completely wet? Here's an easy way to prevent soggy sandwich bread.
Read MoreNo one wants to bite into a sandwich that will make them ill. That’s why it’s important to know how long they can stay fresh at room temperature.
Read MoreHave you left some salad greens too long in the fridge to the point they've become a sad mess? This delicious and simple hack can save them from the trash can.
Read MoreBeef bouillon cubes are an essential element of any kitchen, but many people buy them and forget about them. How long are beef bouillon cubes safe to eat?
Read MoreMcDonald's chicken nuggets are at their freshest right after you buy them, but can they last even longer if needed? Here's what to know about freezing them.
Read MoreIs it possible for steaks to go bad while safely tucked away in the back of the freezer? Let's break down some important details and storage techniques.
Read MoreIf your bacon always sticks together when you freeze it, you need to try this simple coiling hack to prevent your bacon from freezing together.
Read MoreIf you want to keep your roasted chickpeas crispy for days after roasting them, all you need to do is follow this simple chickpea storage method.
Read MoreThere’s nothing quite like a hot cup of tea on a cold day. To ensure your brew is flavorful and maintains its freshness, here’s the best way to store it.
Read MoreWhen celebrity chef and television host Sunny Anderson wants a snack, this is the food she's most likely to reach for, and it's a classic energy booster.
Read MoreHave a pot full of chili leftover? Consider storing it in the freezer instead of the fridge for maximum freshness. Here's the best way to do it.
Read MoreTake your tuna salad sandwich from mundane to marvelous with the addition of a Korean staple ingredient that's soon to be a staple in your household too.
Read MorePancakes are a sweet breakfast favorite, and this simple hack allows you to easily make delicious fresh pancakes in a fraction of the normal time.
Read MoreSoft, fluffy, and subtly sweet, Texas Roadhouse rolls are one restaurant chain bread you won't want to leave on the table. Here's how to reheat them at home.
Read MoreWhile it may seem like a bottle of Champagne can last forever, there’s a limit to how long it can be stored, especially depending on what type you have.
Read MoreVanilla beans are an incredibly versatile kitchen ingredient, which is why it's important to maximize and prolong their freshness. Here's how to store them.
Read MoreGreen onions can be a perfect topper for any dish. The only quality the versatile ingredient lacks is that it tends to wilt quickly. Here's how to change that.
Read MoreFresh herbs are essential to cooking, but unfortunately, they spoil fairly quickly. Luckily, there's lots you can do with them before they go bad.
Read MoreDefrosting chicken quickly while still keeping it palatable is a delicate balancing act. This method is fast and safe and it doesn't require a microwave.
Read More