Save Money By Making Your Own DIY Cooking Spray At Home
Store-bought cooking spray is likely costing you more money than if you were to make it at home. Create a DIY version that's cheaper and higher in quality.
Read More-
-
Is It Safe To Put Styrofoam In Your Microwave?
Between takeout and leftovers, we've all had Styrofoam containers full of food in our fridge at one time or another. Can, or should, you microwave them, though?
Read More -
How Long Does Store-Bought Minced Garlic Last After Opening?
Store-bought minced garlic generally lasts longer than the fresh kind even after it is opened, but how long is that exactly? Read on to find out.
Read More -
How Long Shredded Cabbage In A Bag Really Lasts (And When To Throw It Out)
Pre-shredded bags of cabbage are a lifesaver when it comes to easing your prep work, but they only last so long. Here's how to know when to throw one out.
Read More -
Is Pasta That Was Left Out Overnight Safe To Eat The Next Day?
There's a lot of food you need to be careful not to leave out overnight, or else you're risking a bout with food poisoning. Is cooked pasta one of them?
Read More -
How To Select And Store Fresh Squid
If you're planning to try out a new recipe using squid, you'll need to know how to select the best squid and how to store it. Some simple tips can help.
Read More -
Is It Okay To Cook With The Opened Baking Soda In Your Fridge?
That opened box of baking soda in your fridge may help neutralize food odors, but can you still use it in your favorite recipes? Here's what you should know.
Read More -
How To Cook Frozen Broccoli That Doesn't Get Soggy
Working with frozen broccoli can result in sad and soggy meals. But with proper preparation, you can avoid this and create fresh and appetizing dishes.
Read More -
How To Tell If Your Meat From The Grocery Store Is Actually Fresh
We sought out an expert to help you spot signs for choosing the freshest meat from the grocery store and learning the best way to store it properly.
Read More -
How To Reheat A Burger The Right Way
If you have leftover burgers from a restaurant or fast-food joint, there's a right and wrong way to reheat it to make sure it doesn't turn out soggy.
Read More -
What To Know Before Canning Bananas
Canning is a great way to preserve certain foods, but not all food can be canned at home safely. Here's what you need to know about canning bananas.
Read More -
Is Your Fridge The Secret To Keeping Potato Chips Crisp?
An opened bag of potato chips can go stale within a week, but is storing them in the fridge the secret to keeping your chips crisp and crunchy for longer?
Read More -
The Right Way To Store Fresh Pasta
Homemade pasta is worth going the extra mile for, but to truly savor your hard work, you should store it correctly. Here's how to best keep it fresh.
Read More -
How Long Do Coffee Beans Really Last?
Coffee beans start to lose their flavor and aroma after some time. Here's what to know about their freshness, and how to store them for the best cup of joe.
Read More -
How To Freeze Your Homemade Dumplings
If you're a fan of making homemade dumplings, here is how to prepare them in batches and freeze them to enjoy for future meals.
Read More -
The Best Way To Wrap Packed Sandwiches To Avoid Sogginess
Failing to wrap your sandwich properly can lead to a soggy mess when it's finally time to eat. Here's the best wrapping method to avoid that soggy mistake.
Read More -
Potluck Food Safety Guidelines To Follow
Foodborne illnesses can turn a great time into a nightmare. With a few simple tips, you can ensure your potluck is a safe and enjoyable time for all.
Read More -
The Important Question To Ask When Stocking Food For An Emergency
If you're looking to build up your emergency food haul, don't forget to shop for this one key category when stocking up.
Read More -
The Problem With Prepackaged Ground Beef (And How To Fix It)
Pre-packaged ground beef has caused home chefs plenty of pain over the years. Luckily, it's not your only option for better beef.
Read More -
Chewy Vs Crispy Cookies: How To Store Each Variety Properly
After you've baked a perfect batch of cookies, you'll want to store them properly for extended enjoyment. Here's how to properly store chewy and crispy cookies.
Read More -
The Storage Mistake Giving You Mushy Tinned Anchovies
Anchovies might not have the most appealing appearance, but they really do add a burst of umami flavor to so many dishes. However, proper storage is essential.
Read More -
How To Properly Store Your Coffee Liqueurs
If you're a fan of coffee-flavored liqueur, you need to be aware of the best storage practices so you can stretch out its shelf life.
Read More -
How To Store And Reheat Leftover Rice
Store your leftover rice properly to make sure that it is still safe to eat days later. And then reheat the rice using this trick to revive its fluffy texture.
Read More -
How To Store Frozen Food While Defrosting The Freezer
You should defrost your freezer at least once per year, but that leaves you with the dilemma of keeping your frozen food cold. Here's how to do it.
Read More -
Why You Shouldn't Keep Garlic Bulbs In The Refrigerator
There's a good chance you have plenty of garlic on hand to make pasta or mashed potatoes, but if you're tossing those bulbs in the fridge, it's time to stop.
Read More -
How Fresh Is The Coffee Used In Nespresso Pods?
Though Nespresso offers coffee with a delicious reputation, it can be difficult determining how fresh those coffee grounds really are.
Read More -
How To Serve Ceviche Safely
While delicious, since ceviche is made with raw seafood, it comes with its own set of rules for safe prep and serving. Here's what to know.
Read More
