Your Vinegar's Acidity Matters When Making Homemade Pickles
Making homemade pickles is a great way to create uncommon flavor pairings. Just make sure to use the right vinegar with a proper acidity level.
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The Step You Should Never Skip When Freezing Leftovers
Those soups, casseroles, and takeout leftovers can last for months in the freezer. Just make sure to follow this step before storing them in there.
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What Does It Mean To Glaze A Fish Before Freezing It?
If you like your fish like you like your donuts, it's time to get glazed. Find out what glazing means when it comes to freezing fresh fish like a pro.
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The One Frozen Veggie Vegans Should Always Have In The Freezer
If you're vegan (or vegetarian), head to the freezer aisle of the grocery store and stock up on this versatile vegetable. Here's why.
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The Tell-Tale Signs Your Coffee Beans Have Gone Bad
Coffee beans may not spoil in the way that some fresh foods do, but that doesn't mean they last forever. Look for these signs to gauge their freshness.
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How To Store Cilantro So That It Stays Fresh
Those thin and delicate leaves of fresh cilantro can wilt rather quickly if you aren't careful. Here's how to store the herb properly for maximum freshness.
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Why Storing Citrus On The Kitchen Counter Is A Mistake
You may not think twice about keeping your citrus fruits on the counter. But here's why you should avoid this and store them elsewhere instead.
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Say Goodbye To Hard Brown Sugar With One, Easy Storage Hack
Brown sugar can lose moisture and become rock-hard when exposed to too much air. Luckily, there is one simple hack that can soften the lumpy sugar once more!
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The Texas Roadhouse Order That You Can Turn Into A Week Of Meal Prep
Meal prepping can be a hassle, despite all its benefits. This Texas Roadhouse order can easily replace a week's worth of meal prepping, so you don't have to.
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The Worst Mistake You Can Make When Storing Butter
Keep forgetting to take your butter out of the fridge before you need it? Here's the best way to store your butter so it's fresh and ready to rock.
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How To Tell If Your Ham Has Gone Bad
Ham's shelf life depends on factors like whether it is cured, cooked, or sealed in an unopened package. Look for these signs of spoilage to gauge its freshness.
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The Expert Trick That Keeps Nacho Cheese Sauce Melty
Ditch cold, congealed nacho cheese forever. Here's how to keep gooey nacho cheese sauce hot and melty using a tool you probably already have in your kitchen.
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How Long Can You Safely Leave Your Groceries In The Car?
So you're out running errands with a car full of freshly-bought groceries. Ever wonder how long you can leave your groceries in there? Read on to find out.
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You Can Store Dried Pasta In Its Box Under One Condition
While dried pasta can feel like a shelf-stable pantry item with an indefinite expiration date, there's one special thing you need to keep in mind for storage.
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Are Sprouted Seeds And Beans Safe To Eat?
Both raw and cooked, sprouted beans and seeds are packed with nutrition and flavor. However, it's worth considering whether they're actually safe to consume.
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How To Store Banana Bread To Maintain The Most Moisture
Ever wonder why your day-old banana bread has gone from soft and moist to dry, tough, and crumbly? Chances are, you aren't using the best method to store it.
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Fresh Sage Lasts Longer With The Help Of One Pantry Staple
What should you do if you won't use up a bundle of fresh sage in one go? The storage secret lies in a pantry staple you most certainly have on hand.
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How Long Can You Store Onions In The Freezer?
Onions stay fresh for no more than a couple of months on the counter. Freezing can extend this shelf life, but by how long exactly? Read on to find out.
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How To Store Stinky Cheese To Keep It Fresh And Its Smell Contained
Reel in the funk on your stinky cheese. Find out how to properly store stinky cheese in the fridge so it tastes like its freshest, funkiest self.
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The Complete Guide To Buying And Serving Oysters
Buying oysters can be tricky, and serving them can be even more intimidating. Here is a complete guide to doing both flawlessly next time you crave them.
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Should You Be Storing Your Peanut Butter Upside Down?
Natural peanut butter is healthy and delicious, but storing and stirring it can be a huge hassle. So, should you flip it upside down to prevent it separating?
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The Right Way To Store Nespresso Coffee Pods At Home
It may be convenient to dump all your Nespresso pods into one huge bowl and call it a day. But how you store those capsules matters more than you might think.
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The Proper Way To Store Fresh Artichokes
If you've come home with a fresh artichoke or two, you may now be wondering how to store those thick and dense buds for maximum freshness. Well, here's how.
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Give This Classic Dessert A Game Changing Upgrade By Serving It Frozen
Banana pudding has been around for over a century, and while it's delicious when prepared the traditional way, this extra creamy, frozen twist is worth trying.
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Why Mayo-Based Casseroles Should Never Be Frozen
The freezer is one of modern technology's greatest strengths, but if you plan on freezing a casserole you've made with mayo, you might want to think twice.
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Does Storing Your Olive Oil In The Fridge Keep It Fresher Longer?
Refrigerating can keep your olive oil fresh for longer, but it's not always the best move for everyone. Here's how to decide where to store yours.
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Which Cucumbers Make The Crunchiest Pickles?
If you're planning to make homemade pickles, set yourself up for success by using the right cucumbers. These varieties are your best bet for crunchy results.
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