What Exactly Does Goat Milk Taste Like?
You've almost certainly tried goat cheese, but you might not be as familiar with goat milk. Here's what the milk tastes like and how to use it.
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Why Your Greens Are Turning Brown In The Blender (And What To Do About It)
If you're making a smoothie or a chutney, it can be tough to keep the color vibrant. Here's how to keep your green ingredients from turning brown when blended.
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For The Best Fish, Try One Chef-Approved Tip
Over are the days of overcooking your fish. If you're a seafood fan, you'll want to know this exclusive expert tip for achieving the perfect cook every time.
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The First Cereal Mascot Was Surprisingly Boring Compared To Its Colorful Successors
The first-ever cereal mascot was created in the late 1800s, and it's not one of the brightly-colored mascots you're likely to see on cereal boxes today.
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The Ingredient We Didn't Think We'd See In Taco Bell's Ground Beef
Taco Bell has plenty on its menu (and off it, when you consider its secret menu), but it's still surprising to see this ingredient in its seasoned ground beef.
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Is Turkey Bacon Actually Bacon?
Turkey bacon is a popular alternative to classic pork bacon. But, what is it actually made of, and does it really deserve to be called bacon at all?
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13 Ways To Upgrade Tea Sandwiches
Serve tea sandwiches that will impress your guests by ditching the common fillings for unique additions, playing with texture, and cutting them into fun shapes.
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What Flavor Is Tin Roof Ice Cream, Anyway?
Some ice creams have names that give you absolutely no clue about what's inside the carton, and there are few better examples than tin roof ice cream.
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5 Tips To Avoid Soggy Nachos At Your Super Bowl Party
If you're serving nachos at your Super Bowl party, check out these tips from our hosting playbook to ensure they stay crispy and delicious all game day long.
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The Correct Way To Carve Roast Beef For Tender Results
Carving roast beef can be tricky, but these tips will ensure you get a perfectly tender, juicy cut of roast beef every single time you carve.
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This Baking Staple Is The Best Way To Sweeten Roasted Veggies
If you're looking to add a touch of sweetness to your roasted vegetables, here's how. You likely already have this ingredient in your pantry.
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Transform Mac And Cheese With This Whipped Cream Dispenser Hack
If you're looking to make the creamiest, easiest mac and cheese dish ever, all you need to know is this simple whipped cream dispenser hack.
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Why You May Need To Shop At Multiple Grocery Stores If You Really Want To Save Money
If you want to save money, shopping at multiple grocery stores can maximize your savings by helping you find the lowest prices for everything on your list.
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Where You'll Find The Largest Gin Collection In The World
The largest gin collection in the world is a paradise for lovers of the botanical spirit. It hosts rare, expensive, unique, and otherwise noteworthy varieties.
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Loaded Baked Potato Cheese Ball Recipe
Transform all the savory goodness of a loaded baked potato into appetizer form with this game day-friendly cheese ball recipe.
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The Type Of Cheese You Should Avoid Buying If You're Gluten Free
While most cheese is gluten free, not all of it is. If you can't eat gluten for health reasons, there are some cheeses you'll want to avoid.
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Don't Make This Simple Chicken Mistake With Your Slow Cooker
If you're making chicken in the slow cooker for dinner tonight, make sure you're preparing it correctly. Otherwise, it can ruin your recipe.
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The Cooking Technique That Gives You Thick Pub-Style Burgers
There's one simple trick to making perfectly juicy, tender pub-style burgers, no matter whether you're using a grill, smoker, or just your oven.
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13 Ways To Upgrade Super Bowl Party Snacks
Just because you're making traditional Super Bowl snacks doesn't mean they have to be boring. Here are 13 ways to upgrade these delicious bites.
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For Fall-Apart Beef Tips, Crack Open A Ginger Ale
Beef tips can be tough to cook until perfectly tender, which is why ginger ale, packed with acidity, works well as a marinade ingredient. Here's what to know.
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What TSA Has To Say About Bringing Fresh Eggs On Your Flight
If you're looking to board a plane with a dozen farm fresh eggs and were wondering if that was even allowed, don't worry, TSA has an answer for you.
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Avoid Buying This Sweet Treat From Walgreens When You Can
Walgreens is a super convenient stop for late-night cravings; however, you should avoid buying a certain sweet treat there whenever possible. Here's why.
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Can You Guess Where The World's Hottest Chicken Tender Is Served?
If you've ever wanted to suffer through the hottest chicken tender in the world, you need to visit this Houston-inspired fast-casual restaurant.
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Why Sumac Belongs In Your Next Fruit Salad
Sumac is a popular spice in Middle Eastern cuisine, and it's the unexpected addition that should become a mainstay in your fruit salad recipe.
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The Trick To Folding Your Eggs Into A Square For Bodega-Like Breakfast Sandwiches
How do bodegas achieve a perfectly square breakfast sandwich? With this one easy trick, you'll have square eggs to fit your sandwich every time.
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What Cut Of Meat Should You Use For Birria Tacos?
Ready to make some tasty birria tacos at home? Several types of meat jive well with birria recipes, but there's one cut that stands above the rest.
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The Grocery Bagging Hack That'll Save You From Using Plastic Bags Ever Again
Grocery shopping is full of frustrations without adding the use of wasteful plastic bags on top. Instead, try this bagging hack to never use plastic bags again.
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