5 Changes You'll See At Costco In 2026
Big changes are coming to Costco in 2026. From warehouse updates to new member perks, here’s what’s ahead and how shoppers may benefit.
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2022
Crystal Antonace
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Stories By Crystal Antonace
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The Unexpected Cream Cheese We Ranked First (And It's Not Philadelphia)
When it comes to cream cheese, you probably think "Philadelphia" by default. A cream cheese released in 2024 just barely edges it out.
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Most people love a good plate of eggs just for the taste, but also for the nutrition. If you want maximum nutrition, though, cook eggs this way.
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Would You Drink 6% Milk? You Can Find This Extra-Creamy Beverage At Costco
In most U.S. grocery stores, you'll only find milk with up to 3.25% milk fat. But leave it to Costco to carry a tier above with this brand of 6% milk.
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Skip The Skewers And Make Juicy Kebabs On A Sheet Pan Instead
Switch up your next kebab dinner by putting those skewers to the side. Instead, you can make kebabs on a sheet pan and add all kinds of creative side options.
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The Grocery Store Dinner Deal Whole Foods Shoppers Should Know
If you're tired of meal prepping and constant cooking, give Whole Foods' $35 custom dinner deal a try. Here are the details, plus some ideas for serving them.
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Boxed Brownies Taste 10 Times Better With This Simple Swap
Don't settle for basic desserts! One simple ingredient swap transforms standard boxed brownie mix into a bakery-style treat with a deep, complex flavor.
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The 2-Ingredient Oatmeal That Tastes Like A Tropical Paradise
Oatmeal is an excellent breakfast, but it can famously be a bit bland. Next time, don't suffer a boring bowl; spice it up with this canned ingredient.
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The Best Way To Update Kitchen Cabinets Without Spending A Dime
If your kitchen is feeling a bit stale, you can easily shake things up for free with this simple change. All you really need is a good screwdriver.
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The 4-3-2 Rule For Foolproof Pan-Seared Steak
For a steak that's perfectly seared on the outside and juicy on the inside, try the 4-3-2 method. It's a foolproof way to get that coveted medium-rare temp.
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Step Your Pancake Game All The Way Up And Make Them Tres Leches Style
For an extra sweet twist on brunch, level up your pancakes by making them tres leches style. Here's how to do it right for tasty results.
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Ditch The Paprika: Top Your Deviled Eggs With Something More Flavorful
Paprika doesn't add much more than color to a plate of deviled eggs. These two ingredients offer more crunch and flavor to this soft and mild appetizer.
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Why Aldi Shoppers Are Upset Over Misleading 'Shrinkflation' Serving Sizes
Aldi shoppers are starting to notice something about their favorite products at the retailer: They've seemingly shrunk in size. Here's what's going on.
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Have Food Containers Without Lids? Repurpose Them Into Instant Kitchen Storage
It's inevitable that one of your food storage lids will go missing, or maybe break if it's made of certain materials. Don't toss the container; reuse it.
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What Type Of Fish Does Sonic Use In Its Fish Sandwich?
If you're looking to order a fast food fish sandwich, try heading to your local Sonic drive-in. Here's exactly what ingredients you'll find in Sonic's version.
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Skip The Oven. Smoke Your Easter Ham For A Crisp Exterior And Deep Flavor
If you're bored serving the same oven-heated, honey-glazed Easter ham, try reheating it in the smoker instead. These chef-approved tips will help you succeed.
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One Deviled Egg Add-On Brings New Orleans' Spice To Every Bite
This simple ingredient elevates ordinary deviled eggs with a smoky flavor and a touch of of Cajun heat for a bold New Orleans twist.
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Air-Fry This Blueberry Costco Treat For A Bite You'll Reminisce About
There are always ways to upgrade Costco's many sweet pastries. This trick transforms a popular fruity bake into a warm, crisp, gooey, and melty delight.
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Forget White Rice: Bring This High-Fiber Grain To The Dinner Table Instead
White rice is a beloved base for many meals, but it doesn't actually offer much nutrition. Next time, swap it out for this high-fiber grain.
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The 1960s Ground Beef Dish Burger Lovers Would Swoon Over Today
If you're looking for a quick and easy weeknight dinner, this vintage ground beef dish will satisfy your cravings for comforting, savory flavors.
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We Finally Cracked The Code On How To Thicken Slow Cooker Chili And It Only Takes One Extra Step
For richer, thicker, more comforting slow cooker chili, try this simple technique. It's doesn't require any special tricks and can majorly amp up your meal.
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For Bigger And Better Muffins, Use This Simple Tin Trick
You want your muffins to taste and look delicious, not fall flat. Here's an easy way to help them rise better while baking, no tools or ingredients needed.
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The 5 Best Substitutions For Heavy Cream (That You Already Own)
Whether you've run out of heavy cream or never seem to have any on hand, there are quite a few other ingredients you can use as a substitute in your recipes.
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The Best Crunchy Peanut Butter Brand To Add To Your Pantry
The crunchy peanut butter that took No. 1 in our ranking won't surprise fans, but the ingredients it uses to get there and the mystery behind the process might.
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Aldi Gives Your Kitchen A Scent Makeover With $7 Diffusers Cuter Than Anthropologie's
Aldi has an affordable line of diffusers that will give your kitchen a fragrant makeover, and they're much more stylish than Anthropologie's version.
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Low-Carb Taco Shells Are Only 3 Ingredients Away. Here's How It Works
Make a simple tweak to the nutritional value of your next batch of tacos by whipping up these simple low-carb taco shells with just a few ingredients.
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A Slow Cooker Is The Key To A Juicy Turkey Breast That Frees Up Oven Space
Turkey breast can be a tricky cut to get just right, but with the help of a slow cooker, you're on your way to juicy, tender meat without using the oven.
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