San Francisco is home to a local seafood delicacy every visitor should try. And these local restaurants are some of the best places to get it any time of year.
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Stop by this San Francisco waterfront building for everything from Filipino-inspired Mission-style burritos and oysters to fresh-baked sourdough and local beer.
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In San Francisco, you'll find a popular burger joint that sits right in the center of a busy intersection. Some say these viral burgers are the best in the Bay.
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The legendary noodles served at this old-school San Francisco Vietnamese restaurant have created a culture all their own in the city and beyond it.
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It’s not just a meal; it’s a piece of California history. One burrito destination in San Francisco's Mission District defines the neighborhood's flavor.
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If you're planning to take in a ball game this season, be sure to bring your appetite to sample some of the foods that fans say are a home run.
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Not far from the City by the Bay, this unassuming restaurant attracts diners looking for a taste of Hong Kong-style Chinese food. Here's what to know.
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This charming coastal town's main claim to fame is its access to fresh, delicious oysters. Here's how to experience them firsthand on your next visit.
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Chipotle's menu was inspired by a 1960s food that became wildly popular in the Mission District of San Francisco. This iconic dish is still a favorite today.
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Only two Chinese restaurants in the U.S. hold Michelin stars. This restaurant in San Francisco is one of them, but its dishes alone make it well worth a visit.
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Maybe you've had the same sourdough starter for a few months or years. This San Francisco bakery has been baking bread with the same one since the mid-1800s.
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It takes tremendous effort to keep a restaurant open, let alone for over 100 years and through six moves, but this San Fransisco eatery has done just that.
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The San Francisco bakery serving the "best croissants in the country" isn't one of the city's oldest spots. In fact, it's a relatively new gem.
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Nestled in the Southern Mission neighborhood of San Francisco is a gem of a restaurant serving up Southern classic food. It even caught the eye of Guy Fieri.
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Seafood lovers looking to take a bite out of history would do well to seek out this San Francisco restaurant that's been open for well over a century.
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If you dream of piña coladas and watching the rain, this famous San Francisco tiki bar provides an island escape with simulated storms and coastal cocktails.
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San Francisco's famous Mission-style burritos are one of the city's culinary attractions. Here's the origin story of how and why they were created.
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California's food scene is rich in history, housing an impressive list of restaurants that have lasted through some of the state's most transformative periods.
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Night markets are a really fun way to spend an evening, with creative food options, shopping, and even live music. These are the best night markets in the U.S.
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Baseball stadium hot dogs are delicious, but you might be surprised to know that some very recognizable brands are behind those beloved treats.
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Many started as single storefronts, but now the biggest bakery chains in America are whipping up fresh breads and pastries from coast to coast.
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Baseball stadiums across America are ramping up their concessions. Here are 12 of the most unique snacks now available at your favorite park.
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A truly great cup of coffee can be hard to find, but not if you've got these specialty roasters nearby. From New York to California, here are the very best.
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From humble beginning in the Middle Ages to being front and center on modern restaurant menus, the bread bowl has been beloved for centuries.
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San Francisco is a haven for foodies, and the city counts some pretty impressive bakeries. Here are the ones you should visit when you're in The Bay area.
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These Golden State eateries are approved by restaurateur-turned-TV show host Guy Fieri. Plan to visit some during your next trip to California.
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From dim sum and Mission-style burritos to the freshest seafood, here's a local's guide to exploring San Francisco's vibrant and diverse culinary scene.
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