Inge Pham-Swann

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Location
Tucson, Arizona
School
Macalester College
Expertise
Healthier Twists on Comfort Food Recipes, Vegetarian Cooking, Foodie Travel
  • Inge has eaten her way around Italy and holds a professional certificate in regional Italian cooking from the Italian Culinary Institute.
  • Her college thesis explored the plant-based meat market and how it made its way onto mainstream menus.
  • She loves coming up with fun, unexpected ice-cream flavors, and her freezer is always stocked with leftovers from her experiments.

Experience

Inge is a writer, cook, and enthusiastic eater based in Tucson, Arizona. Her work is driven by a passion for sharing and celebrating the joy food and culinary experiences bring. Inge writes a food and travel substack that shares recipes, travel guides, and reflections. She also works as a private chef specializing in cooking healthier versions of classic comfort foods. Away from her desk, you can find her exploring new local restaurants and daydreaming about her next travel adventure.

Education

Inge graduated from Macalester College with degrees in sociology and economics.

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Stories By Inge Pham-Swann

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