How Grape Soda Became An Iconic Southern Drink
Thanks to a long nostalgic history and delicious flavor, grape soda has long been a beloved staple in the American South.
Read MoreJackson Williams
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Stories By Jackson Williams
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The Gas Station Chain Known For Its Fresh Texas BBQ
Gas station food can be hit or miss, but this gas station chain has some of the best BBQ around. Here's where you can find it.
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Seriously, Why Has Fast Food Gotten So Expensive?
You're not imagining dollar signs disappearing with your fries. Here's the reason why your favorite fast food combo isn't the cheapest meal option anymore.
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The Best Way To Use Leftover Wine For Future Meals
Leftover wine can have numerous savory and sweet purposes in the kitchen, but this one hack is probably the tastiest use out there.
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Is The Most Expensive Steak On Texas Roadhouse's Menu Worth It?
Is the largest and most expensive steak on Texas Roadhouse's menu worth the price tag? We break down the reviews and the numbers for an answer.
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McDonald's Brings Back A Beloved Dessert For A Limited Time
Say goodbye to McDonald's holiday pie, and hello to another fan-favorite seasonal sweet. This fruity, creamy pie is back at select locations for a limited time.
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Why Corned Beef Was Once Reserved For Royalty In Ireland
You might associate corned beef with green beer these days, but here's why this succulent dish was once made exclusively for the plates of royals in Ireland.
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The Reason Butter Usually Tastes Better At A Restaurant
Everything about restaurant food seems to taste better than what you can make at home. Even the butter is better, thanks to tricks of the trade.
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For The Best McDonald's Hashbrown Dupe, Head To One Grocery Store
If you want to replicate the iconic McDonald's hash brown at home, make sure you stock up on the frozen version from this fan-favorite grocery store.
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McDonald's McRib Fans Should Head To Sam's Club
Are you a McDonald's McRib fan who gets frustrated every time it gets taken off the menu? Your solution might just be in the frozen aisle at Sam's Club.
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Is It Safe To Eat Pink Chicken? The Answer Is More Complicated Than You Think
Chicken can look pink, even after being cooked properly, for several reasons. But is pink chicken ever safe to eat?
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How To Choose The Best Broccoli At The Grocery Store, Every Time
Know what to look for before you pick up a head of broccoli at the grocery store and add it to your basket. And don't forget to store it properly at home after!
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The Mushroom Pizza That Earned Gordon Ramsay's Seal Of Approval
Gordon Ramsay isn't shy about trying new foods from cultures around the world. He claimed this mushroom pizza from Morocco was the best pizza he's ever eaten.
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Turn Tequila Into A Vibrant Cocktail With An Unexpected Veggie Mixer
Fruits like mango and pineapple are regulars on the cocktail scene. But consider reaching for this vegetable the next time you need a mixer for your tequila.
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The Best Type Of Tequila For Palomas
A classic cocktail that features grapefruit soda, use our expert's advice when selecting the right tequila for crafting an epic paloma.
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The Importance Of Fresh Fruit And Vegetables At A Kwanzaa Celebration
Celebrated during the last week of December, Kwanzaa honors central principles and symbols of African culture. Here's why fresh produce often appears on tables.
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How To Store Stinky Cheese To Keep It Fresh And Its Smell Contained
Reel in the funk on your stinky cheese. Find out how to properly store stinky cheese in the fridge so it tastes like its freshest, funkiest self.
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The Flavor Boosting Ingredient You Should Always Keep In Your Freezer
If you're looking for a way to easily improve your cooking in a pinch, you'll want to keep this ingredient in your freezer for immediate access.
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Trader Joe's Shoppers Are Combining These Two Spreads To Make One Delicious Snack
Consider buying these Trader Joe's spreads for a classic sweet-and-savory flavor combo that's perfect for both casual snacks and fancy charcuterie boards.
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How Much Have Grocery Prices Increased Over The Last Few Years?
It's no secret that grocery prices have been skyrocketing lately. Here's why.
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5 Essential Tips For Making Restaurant-Worthy Salsa At Home
Restaurant-style salsas range from sweet and mild to smoky and super-spicy. And this pro chef has the tips you need to make excellent salsa at home.
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Why Chicken Caesar Salad Was A Red Flag To Anthony Bourdain
Chicken Caesar salad might be your go-to restaurant order when you're looking for a healthy and satisfying meal, but Anthony Bourdain wasn't impressed with it.
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Is Brisket Beef Or Pork?
Brisket is a familiar food for anyone who's visited a barbecue joint. But what may not be as clear to some people is whether that meat is beef or pork.
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The Concerning Ingredient Hiding In Your Fast Food Packaging
No one wants a value meal with a side of the scaries. Get informed on what's in your favorite fast food chain's packaging so you can still enjoy those fries.
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The Art Of Layering Flavors For Dishes That Rival Restaurant Food
The best flavor combination is the one you make yourself. Learn what it means to layer flavor for a homemade dish that tastes like a restaurant.
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The Best Cooking Method For Fall-Off-The-Bone Ribs
If you want to make unforgettable ribs your guests will rave about, all you need to do is follow one easy-to-remember method. Here's how an expert does it.
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Why You Can't Use Morton And Diamond Crystal Kosher Salt Interchangeably
As two of the most famous salt brands, it's important to note the key differences between Morton and Diamond Crystal kosher salt.
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